かえるくん
Special Junmai Ryu no O 60% Polishing Ginjozo
Polishing ratio 60
Alcohol content 16%.
Sake degree +4
The punchy spiciness spreads on the palate.
It is dry but has a mild sweetness.
Japanese>English
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かえるくん
Bizen Omachi Unfiltered Junmai Ginjo
Rice polishing ratio 55
Alcohol content 17%.
On the recommendation of a friend who likes Omachi.
Japanese>English
かえるくん
Kaygetsu Gin-no-Mumu Junmai Ginjo-shu 55 Nama-Shu
Rice polishing ratio 55
Alcohol content 15
Rice "Gin no Yume
Japanese>English
かえるくん
Junmai sake
Polishing ratio 65
Alcohol 13%.
Received by my brother-in-law
Sweet and easy to drink.
It has a little bit of a sourness and a refreshing acidity.
It has a thickening effect
Apple acidity (Nagano R yeast)
Japanese>English