Logo
SakenowaRecord your sake experiences and discover your favorites
ほぐさんほぐさん
久々にアプリ開けたら以前の投稿が全部消えてしまいましたので再登録です。 旨みを感じる日本酒が好きで、生酛造りだと大体ハズレはなしに感じます。 あとは純米大吟醸よりも純米吟醸が好きで今のところ〆張鶴がNo. 1ですね。 ここで色んなお酒を知りたいです！

Registered Date

Check-ins

5

Favorite Brands

0

Sake Map

The origins of the sake you've drunk are colored on the map.
Fukushima
2(40%)
Yamagata
1(20%)
Niigata
1(20%)
Shimane
1(20%)

Timeline

ほぐさんほぐさん
alt 1alt 2
20
ほぐさん
I bought it because I was attracted by the naturally grown rice and the pure sake. It is recommended to be refrigerated, but I drank it at room temperature. It is very tasty with just the right amount of acidity, sweetness, and umami! I will drink the rest of it chilled. I drank it chilled today and it tastes much better chilled. The umami of the sake's fresh yeast yeast structure stands out clearly!
Japanese>English
ほぐさんほぐさん
alt 1alt 2
17
ほぐさん
I bought my favorite pure rice sake for Christmas and now it's past 2pm and I'm already drinking it 😆. It has a delicious umami and full-bodied flavor that can only be achieved by using the traditional sake yeast yeast! I'm going to drink it hot after this!
Japanese>English
ほぐさんほぐさん
Ten'on生酛　活性にごり　純米生原酒
Itakura ShuzoShimane
alt 1alt 2
10
ほぐさん
It has acidity, a strong gasiness, and a clean dry taste. I like sake made with sake yeast because it gives a sense of umami, but this is the first time I've had this sensation.
Japanese>English
ほぐさんほぐさん
alt 1alt 2
14
ほぐさん
I saw an ad for Shirataki Shuzo's Namahashiroshi Junmai in a local liquor store, so I bought it. I bought it because I saw a Shirotaki Shuzo ad in a local liquor store! I drank it cold, but I would like to heat it up.
Japanese>English

RecommendedContentsSectionView.title

AreaLinks.titleAreaLinks.titleAreaLinks.title
FlavorLinks.titleFlavorLinks.titleFlavorLinks.title