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SakenowaRecord your sake experiences and discover your favorites

餃子の司

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いのしん
中島屋春つげ酒 生原酒純米無濾過
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餃子の司
外飲み部
131
いのしん
It is a fresh, spring-like sake with a good balance of rich umami and refreshing acidity. Serve with Tsukasa Gyoza
Japanese>English
遥瑛チチ
Good evening, Inoshin-san! I drank this last year and I remember it was delicious with moderate acidity ❗️ The label is also very spring 🌸like👍
Japanese>English
いのしん
Thank you for your comment, Haruei Chichi! It was really tasty with moderate acidity ✨It looks like it will be changing from spring pink to summer light blue label...
Japanese>English
中島屋百百 生原酒無濾過
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餃子の司
外飲み部
127
いのしん
Nakashimaya, limited edition sake from Yamaguchi Prefecture for the 200th anniversary of the company's founding🍶. This sake has a gentle and gentle aroma and a soft taste peculiar to Omachi, and is a classic. Accompanied by Tsukasa's dumplings.
Japanese>English
マコスケ
Oh...it's a lid too, isn't it?
Japanese>English
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