sharpness
acidity
Sense of gas
umami (deliciousness)
Full-bodied
Various good points of sake are well expressed without being too assertive.
It may be one of my best 5!
The flavor of the rice comes first, and the aftertaste lingers and is pleasant, with a little spiciness coming at the end.
There is a bit of alcohol in the taste.
There is a little bit of alcohol, but that is also a good feeling.
You can't find this sake in many liquor stores, so is it limited to Yamaguchi Prefecture?
I bought it at a roadside station on a touring trip, so I'm not sure.
I think I'll buy the Junmai Daiginjo next time.
When I woke up this morning, I thought, oh, I'm not going to drink today, but as time went on, I felt better.
It's a limited edition of 200 bottles.
Refreshing green apple aroma. Neat, with a hint of green apple. It is easy to drink. The aftertaste is clean and easy to drink.
Greysinger19, thank you for your off-line meeting and work 😆 I've never seen this brand before 👀 Yamaguchi prefecture has really a lot of good sake these days.
I'm in my mid 30s, let's drink and support each other❗️.
Thank you for your comment, Manachie. I'm glad you're in your 30's too😊I've never seen this brand before either. My wife bought it because she had never seen it before.
Good evening, Greysinger19! 😄.
Thank you for your hard work... 👍 Even after drinking so much yesterday, you still want to drink, you are a sake maniac... 😆.
I'm going to a dinner party tomorrow, so I'm taking a quiet day off today. 💦
Yesterday, Yukachin-san, Ane-san, and a female friend of mine from Yokohama held a "Sake-no-wa" social event in Yokohama.
The place was Yukachin-san's recommended "Sake Labo".
We started at 5pm and drank all the sake we could until 10:30pm when the restaurant closed.
We had more than 15 kinds of delicious sake😋.
I'll upload the photos I was able to take.
Next sake was "Hochotsuru"!
I can't find it when I type in the brand name "Sake no Wa"? Is it rare?
There are many good sakes in Yamaguchi, but this is the first one I've tried 🧡
The taste has a nice balance of refreshing acidity and sweetness that only origarashi can provide 🧡
I personally love origarami.
(*`ڡ´●)
Junmai Ginjo Unfiltered Original Sake
Raw material: 100% Yamada Nishiki from Yatsushiro
Price 1980yen
Polishing ratio 50%.
Alcohol content 17.5
Sake degree +10
Acidity 15
It is described as having an elegant Muscat-like mouthfeel and a full, gentle flavor. It certainly has a fruity Yamada Nishiki rice flavor. It is a delicious sake that is fruity from the acidity in the mouth. A slight bitterness remains, but it is only a lingering taste.
This is the only place in Honshu where cranes come to fly, so the water and environment of this Yamadanishiki are approved.
The world is in a bit of a state of self-restraint, and we're tired of fighting things we can't see, but we have to do our best to drink good sake!
I've never seen a brewery like this before.
At this time of year, I would like to go to an event such as a brewery opening, but I have to stay indoors because of the new koro.
It's the type of sake I don't often buy when drinking at home, but I just saw this property and enjoyed the unfiltered raw sake!
The scent is strong but refreshing.
It's a little flowing for a non-filtered, unpasteurized sake, but it's got a lot of flavor
There's a piquant fizzy feeling and a spicy taste later on.
Very well balanced and I personally love it!
