Logo
SakenowaRecord your sake experiences and discover your favorites
Bouchotsuru純米原酒生酒無濾過
alt 1
97
しんじょう
I'm buying some kind of Hochodzuru. Fresh and corked! It's a slightly dry, sharp junmai nama sake. Cheese goes well with it. It's sharp and can be warmed up. Mr. Ota's second bottle from Fukuejima! The craft gin looked good, but it was too expensive...
Japanese>English