SakenowaRecord your sake experiences and discover your favorites
千駒Senkoma
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Popular Comments
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Senkoma
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さっとん
I received it as a souvenir from Fukushima.
It is a sake of Shirakawa city in Fukushima prefecture, and is not distributed in Tokyo.
I'm glad to have a local brand.
Japanese>English
Yan
Gentle on the palate, sweet and very tasty😋.
Japanese>English
ベータアラニン
A cuppa sake! It's still delicious and does not betray.
I can drink it every day.
Good sharpness, good flavor, good balance!
I think I'm going to be addicted to cup sake.
Japanese>English
ベータアラニン
One cup. This is delicious!
The flavor and aroma of rice. Crisp taste. I never get tired of it.
Japanese>English
ラビット
This kind of sake is difficult to drink on its own.
The goodness of the local sake comes out only when it is combined with local ingredients.
I wonder what Shirakawa's specialties are.
Japanese>English
ばび
I've never had it before.
It's like unfiltered, unpasteurized sake from Fukushima.
It has a mild sweetness and umami.
It's easy to drink, but you can also feel the strength.
The aftertaste that slowly lingers on the tongue is also pleasant.
It goes well with sashimi.
Rice polishing ratio 60%.
Alcohol content 17 degrees (a little high)
Japanese>English
blue
★★★★★
4,950Yen (720ml)
Rice polishing ratio 40%.
Alcohol content 17 degrees
It is mellow and easy to drink.
After all, high-class sake is different.
The sake is pressed by hanging a cloth bag with Moromi in it and collecting the drops that fall naturally.
You can feel the spirit of the brewer!
Japanese>English
Senkomaカップ センコマ
すぅぽよ
First post in 2021...! I stopped drinking for a while to lose weight, but today I'm finally back! That's right!
I was in Fukushima for a while, so I bought this sake as a souvenir. It's been a long time since I've had sake, and it's crisp, yet mellow! This time I served it cold, but look at the back of the label! Delicious no matter how you drink it! It's wonderful! I think lukewarm heating is probably the best way to enjoy this flavor...
It leaves a bit of a bitter taste in the mouth. It's another nostalgic sake flavor... I love sake! I love it!!!!
Japanese>English
Yan
This is the first Ginjo-shu in Senkoma.
I usually drink only Junmai, but I can drink Alsoup without feeling uncomfortable, and in fact, the aftertaste is cleaner than Junmai.
Japanese>English
Yan
A delicious yet light 💕Sake that you can drink as much as you want☺️.
Japanese>English
Senkoma純米大吟醸 福島県春季鑑評会 金賞受賞酒
Yan
I like the fact that it has an aroma that is typical of Japanese sake.
I think it's Senkoma ☺️.
The sourness was a little more forward than the sweetness, and it accompanied the meal. It went away quickly with the salads😇.
Japanese>English
Yan
This product is available in limited quantities only during the winter season.
It has a good mouthfeel and plenty of flavor 😋.
The alcohol content is a little high and it is very drinkable 😋.
Japanese>English