SakenowaRecord your sake experiences and discover your favorites
有りがたしArigatashi
Brands from Yoshikawatojinosato
Arigatashi
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We analyze the flavors based on everyone's comments and select similar brands.
TamanohikariSimilar Characteristics
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のちを
This is another sake I don't know.
He said he bought this sake at the Niigata Sake no Jin.
Touji Yoshikawa did not know about it either. His lack of study is evident.
It is dry and refreshing. It is best to drink it at room temperature, but it was easy to drink and went down smoothly.
It went well with cream cheese and meat.
Japanese>English
Arigatashiよしかわ杜氏 大辛口 樽原酒
AL
Rarely seen high alcohol and flavor
Not a lot of aroma, acidity is obvious with barrel flavor, the body is three-dimensional and layered, a little spicy and mellow flavor, heavy but not too strong, the finish is clean and sharp, very special flavor, drinkable and affordable. A pleasant surprise at the Wine Festival!
Chinese>English
Arigatashi大辛口 (one cup)
Kazukun
Is it because it is delicious Yamada-Nishiki despite its 90% polished rice? No, but it is delicious and addictive. This time, while driving to Joetsu, I stopped by a roadside station and looked in at a sake brewery. The owner told me that the sake was made with 90% polished rice, but that it was very tasty. I thought I had been deceived and bought a 300 ml bottle to try it out and went home. I thought that the rice polishing is the life of sake, but this sake has changed my mind😅.
Japanese>English
ざっこ
@Ponshukan
A very rare junmai sake made with 100% Niigata-grown Yamadanishiki and 90% polished rice.
It is very hot and has a sharp aftertaste.
When you are told that it is rare, it makes you curious.
I took the waiter's good description and took a sip first.
It was delicious. I wonder if this is the kind of "spiciness" that so-called "spiciness" lovers are looking for.
I like the name and the package.
Japanese>English
hamu
Graininess, yellow, sake for hot sake
Japanese>English
ましらのやまさん
Junmai sake thank you ⭐️⭐️⭐️⭐️
Nagata farming method 100% Yamadanishiki, 90% polished rice, al 15-16 degrees
Omotesando, Niigata-kan Nespace: 20170825, 20201007 Purchase
Japanese>English
こゆき
It's been a while since I've made siumai.
Japanese>English
shideo
Continue to the second station.
Japanese>English
Arigatashi天恵楽 ひやおろし原酒
Arigatashiたる酒原酒 大辛口
ジョウ
Raised in Niigata
A gift from a friend who lives in Tokyo.
Bitterness-running sweetness.
It seems that Toji Yokawa is a sake brewer who combines high quality local rice, optimum water and traditional techniques.
It seems to be a sake brewery that combines good quality local rice, optimum water and traditional techniques.
It's come true! Delicious😋
Rice polishing ratio 40%.
Alcohol content 16 degrees
Japanese>English
ジョウ
Another fast 💌.
Thank you Uta 😊.
Japanese>English