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SakenowaRecord your sake experiences and discover your favorites
alt 1
18
ざっこ
@Ponshukan A very rare junmai sake made with 100% Niigata-grown Yamadanishiki and 90% polished rice. It is very hot and has a sharp aftertaste. When you are told that it is rare, it makes you curious. I took the waiter's good description and took a sip first. It was delicious. I wonder if this is the kind of "spiciness" that so-called "spiciness" lovers are looking for. I like the name and the package.
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