SakenowaRecord your sake experiences and discover your favorites
Registered Date
Check-ins
77Favorite Brands
1Most Check-in Brands
Timeline
Hatsumago純米 出羽の里 生詰原酒
Kazukun
I'm going to drink Kuro Ichibrew now.
Japanese>English
Kazukun
Igarashigawa It's been a long time but it's good 😋It's been three years since I stayed at Rankeisou ⁉️. I came across it for sale at the Pon Shukan in Nagaoka station and had a chance to try it out. The first time I went to the store, I was surprised to find that they had a Daiginjo and it was so good!
Japanese>English
Kazukun
By the way, I bought it again with a bit of a splurge this time 😅5500 yen or so for a four-pack 😅.
Japanese>English
Kazukun
But it was worth it: 😊😊😊😊😅
Japanese>English
Kazukun
I don't know what kind of rice it is, but I can't help but notice the taste of berries right after drinking it 🤔I can't describe how good it tastes ❓❓
I can't describe the taste 😊I've been wondering about it for a long time.
I feel like I've hit the jackpot in my own way.
I think it's cheap and I'll have to try it with sashimi... or maybe sashimi is my way of drinking sake, so it might taste even better with sashimi 😊I think I should have tried this sake earlier 😅.
Japanese>English
Kazukun
It's been a long time since I've had a hit drink. 😊😊😊😊
Japanese>English
Kazukun
I found this sake after a long time in Yamaya. It was highly rated, so I bought it 😊At first, it was like a soda-like sparkling water, and then the umami came later. I wonder if this umami is banana? Maybe.
Japanese>English
Kazukun
It's delicious, but 🥹 it's a little sour and I can't taste the Yamadanishiki, it's delicious, but I wonder if it's because of the lees.
Japanese>English
Kazukun
It's delicious, but I'm not sure what more I could add 🥺.
I think it is good for women because it is refreshing and easy to drink. I wonder if the taste will change if it is exposed to air a little more 😊 But for 3,200 yen for a junmai daiginjo, it is a good deal. I recommend it to anyone who likes a refreshing, aromatic sake!
Japanese>English
Kazukun
I haven't had Kenshin in 10 years 😅I didn't think it tasted so good back then, but it's good after a long time 😋The aroma through the nose is good and the texture is a little fizzy ⁈Yummmm, it's delicious 😋.
Japanese>English
Kazukun
I asked the guy at the restaurant for a good, inexpensive drink and he recommended it 😊.
Japanese>English
Kazukun
This is my first time drinking this sake. I have been interested in this sake for a while, so I bought it and tried it. As the description on the back says, the rich umami flavor spreads in the mouth after drinking without any unpleasant acidity 😋😋😋😋😋😋😋😋😋😋😋😋😋😊.
Japanese>English
Kazukun
Niigata is the only place where the rice is good, and the sake is good too - 😊😊😊😊😊😊😋😋😋😋😋😋
Japanese>English
Kazukun
I'm going to enjoy it now 😊😋😋😋😋😋😋😋😋😋😋
Japanese>English
Kazukun
Both are delicious😊.
Japanese>English
Kazukun
It's not a Junmai Daiginjo, but it's delicious 😋The taste of rice❓yeast❓is a little fruity after drinking 😋I think it goes well with any food.
Japanese>English
Kazukun
As I said, if you are going to drink Tenmei, start with the Orange Tenmei, but since I started with the Junmai Daiginjo, the fruity taste was a little lacking. However, this is a good, inexpensive sake. It is very easy to drink and delicious!
Japanese>English
Kazukun
It is a delicious sake with a mellow aroma that spreads in your mouth when you drink it 😊. It's easy to drink and you will drink it with gusto 😅I drank it with sashimi today 😊.
Japanese>English
Kazukun
It is a little expensive for me, about 2000 yen for 720ml, but I asked my wife to buy it for me 😊 It is delicious, so when you are in Yoshikawa, Niigata, you should go to Yoshikawa Toji no Sato and buy some. I think you should try it when you come to Yoshikawa, Niigata 😊.
Japanese>English
Kazukun
The people in the store are very friendly and easy to talk to 😊.
Japanese>English
Kazukun
Is it because it is delicious Yamada-Nishiki despite its 90% polished rice? No, but it is delicious and addictive. This time, while driving to Joetsu, I stopped by a roadside station and looked in at a sake brewery. The owner told me that the sake was made with 90% polished rice, but that it was very tasty. I thought I had been deceived and bought a 300 ml bottle to try it out and went home. I thought that the rice polishing is the life of sake, but this sake has changed my mind😅.
Japanese>English
Kazukun
I knew I had to buy the delicious 😋 Toyobai, you can't go wrong with it 😊.
Japanese>English
Kazukun
It's been a while since I've had a Tenmei Fruity😊26% Yamadanishiki, 73% Kame no O. It's a tasty sake at an unbeatable price for a Junmai Daiginjo, which by the way was 3850 yen. I love Kame no O because I also love the seductive Daiginjo Daiginjo-Daiginjo-Harakuchi. I hope everyone will try it 😋😋.
Japanese>English
Kazukun
If I had to venture a guess, I would say that I would have liked a higher percentage of Yamadanishiki 🥺.
Japanese>English