If a 2018 vintage is suddenly on the shelves, I have to pick it up.
Aroma of grape and ripeness. On the palate, it is clear and light with a hint of lychee and a little acidity, typical of Iwashimizu. The palate is clear and light, with a hint of lychee and a caramelized ripeness. The bitterness feels like coffee. This is new.
You're standing up. It makes you think, "I'm standing up. Easy to drink. The sweetness and acidity are weak for the first taste. Easy to drink. The umami is thin. 83
Sweetness: 2.4
Acidity: 2.5
Dryness:2.2
Hinted aroma:2.2
Aroma of apple-like sweetness and acidity.
On the palate... this is like a cidre or a light white wine!
It is characterized by a moderate astringency like that of early-picked grapes and apples, and a dense yet effective acidity that is in excellent harmony.
The aftertaste is refreshing and makes the drink go down the drain!
Yummma!
11 degree undiluted sake made with apple acid.
Sour aroma. In the mouth, it's like diluted apple yakult water. There is no sense of sake at all. There's no one who can tell it's sake without knowing anything about it. It's a little different from the usual Iwashimizu. It's meant to be paired with food.
It is characterized by a light, transparent sweetness. It has a pleasant aftertaste and is very easy to drink. The sake is very easy to drink, and although it is only 11°, it is not lacking in character.
Favorite score:4.5
2021.12.5_Just after opening
Wooooooooooooooooooooooooooooooooooooooooooooooooo!
Preference: ★★★★☆
Impression: This is the second bottle I was introduced to after talking to the waiter about looking for a sake that is not like a sake like Flaxcat. It has an apple (+ barrel?) taste. It has an apple (+ oak?) flavor, with a strong sweetness (too much?) and is juicy. It is juicy with a sweet (too much?) impression. A little gas. It is sweet to the end and less acidic than Flaxcat and Kurokabuto. Less sake and alcohol feeling until the end. Delicious!
Woooooooooooooooooooooooooooooooooooooooooooooooooo!
2021.12.8_3 days after opening the bottle
Woooooooooooooooooooooooooooooooooooooooooooo!
Preferred: ★★★★☆
Impression: The juicy and apple (+ oak?) feeling persists. Impression: The juiciness and the apple (+ oak?) taste are persistent. The second half of the bottle is not particularly sake-like. It may not change as much as the Flaxcat from the time the bottle was opened. In that respect, it is consistently delicious!
Yum!
The liquor store that carries Iwashimizu recommended Gowa Ringo, so it was finally released.
The aroma is of sweet apples. When you put it in your mouth, you can taste the sweet and sour taste of apples and citrus. It's sweet and sour, but not too sweet and sour, and too easy to drink!
🕺🕺🕺🕺🕺
FutoKobo🔰さん, good evening 😀 You drank Iwashimizu 😁I was so impressed when I drank it for the first time that it changed my concept of sake 😆 Please try MARS next time 😃.
It seems that only 425 bottles of this rare sake have been shipped.
It uses apple acid, so it has the aroma and sourness of apples.
When you open the bottle, you can hear a "popping" sound, and it is juicy and has a strong and rich flavor.
The bitterness in the aftertaste also tightens up the whole.
It's so delicious!
Souplesse was half blown, so revenge.
This time, I was careful...nothing happened because it was Harmonie, and I was disappointed.
Sweet smell. In the mouth, it is so sweet that it is like a noble sake. But it's very refreshing. It has acidity and low alcohol content. However, it has a sweet and umami taste. I feel it. The level of Iwashimizu is high. It is delicious.
Because ROSIE was a bad taste.
I've been keeping it in a special fridge, and I can't deny that I've been a little too proud of myself since nothing has happened to over 200 bottles so far.
A moment later, the crown flew off and I blew up the crown. It was a catastrophe of about two cups. It is good.
The aroma was something like ripe fruit. When you put it in your mouth, it is juicy because it was blown so much. The aroma is sweet and rice-like. There is almost no bitterness or astringency, which is common in nigori, and there is a slight grapefruit aftertaste. Perhaps because of the low alcohol content, it goes away quickly.
Iwashimizu, let's go after it.
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Hello, Mr. Futokubo🐣
Wow💦 that was a disaster😱 2 cups⁉️
I've done it before too 😣 😅 It's not good for the healthy ones but it's not good for me either 😆.
I think I bought it at that liquor store, and when I told them I came to buy Iwashimizu, they told me a lot about it, and recommended the Gowa apple at the end of the year!
Aroma of ripe melon. On the palate, chili melon sweet flavor.I'm impressed that 2018's raw sake is chili. It has a solid umami and chocolate taste. It has a lot of umami. I think. In the finish, there is a flowery scent and it finishes off nicely. This is quite delicious.
🕺🕺🕺🕺🕺
Good evening, Mr. Futokubo😃!
I've never had Iwashimizu before, but I'm glad to hear that it's so good 💦 and that there are so few people around who drink it.
I feel like I finally found a comrade😃.
Resting Bird. Oh, comrade! LOL!
It's definitely in the top 10 I've drunk this year 🤩I'll have to secretly push for this one since I don't want it to become too popular and hard to find!
Futokubo-san, yes ❗ But I hope the brewery makes enough money so that it won't be hard to get 😁 Also, the MARS arabashiri was so good that it overturned the concept of sake, so please try it 😀.
I saw your review of Iwashimizu from the resting bird!🕺I'm going to run out and buy some MARS 🕺I'm so happy when I find a really good sake from a minor brewery🤣!
Futokubo-san the glass is so beautiful💕it matches the sake label and the picture is so beautiful💕.
I'm currently on the hunt for my favourite chilled sake glass😆.
Sorry for not commenting on the sake😅.
I'm not sure what to make of it, but I think it's a great idea.
I'm sure you'll be happy to know that I'm not the only one who has a problem with this 🙆🙆It's a great glassware product👌I'd love to find a beautiful sake cup like this💕.
720ml ¥2,530
This is the first time I've bought a bottle of MARS, but I've already understood the concept of the taste, so I'm going to use it by itself 😁.
Green apple aroma
I'm not sure what to make of this.
It's not too sweet and not too fizzy, but it's crispy and has a good flavor.
In fact, I opened a bottle last day and drank it up because it was so tasty😁I'm sure I'll finish it ☝️ because it's low alcohol.
Good evening, resting bird, and good evening waxing.
It's like a bottle of maiden wine 🍷😊.
I like the Shinshu apple 🍎 to go with the chicken wing dumplings 🥟 and the motsu stew 👍.
Haruei Chichi, good evening 😃 only 10 days to go 😄 Iwashimizu is delicious, but it's sad that it doesn't get much attention in Sake no Wa😥.
I'm sure you'll enjoy it in the future ❗ Ah 😁 one more cup and I'm done drinking 😋
Congratulations on your 400th check-in, resting bird!
I'm late to notice 💦 sorry 🙏😭
That's great... I envy your liver strength (lol)
I don't know when I'll get to 400 😅.
Hello T.KISO😄! I hadn't noticed that at all 💦gratefully thank you for your comment 😃I'm planning to have another low alcohol drink tonight so I might open up again 😋.
Good evening takeshon, thank you for your quick comment 😀 Currently there are 65 💦.
But there are no more backorders 😁.
I'll be working hard to consume inventory for a while ❗
Good evening, resting bird! 😄
I just noticed! 🙇♂️
Congrats on your 400 check-ins... 🎉gratulation on your 65 stock bottles! I think I'm going to forget to drink 😳 and make some old wine 🤣.
MAJ, thank you for your quick comment 😀 I didn't pay much attention to the KIRI-NUMBER and noticed it when T.KISO made his celebration 💦The old label Toyo Bijin Ippo has been in the fridge for 2 years 😅.
The rice used is Hitogochi and Miyamanishiki.
I finally got the long-awaited Iwashimizu-san.
I had heard that it was similar to "Saku", so I was expecting it ❗️.
I'm not sure what the comparison is to Saku, but it's close to the impression series.
It's like a sweet, crisp, muscat-type sparkling wine.
It's low in alcohol, but it packs an interesting punch.
It has a lot of acidity, which is not my favorite balance, but I think it is addictive.
The sharpness is good and the low alcohol makes it easy to drink.
The RINGO series is an interesting brewery, but at this price point, it takes a lot of courage.
Hi Sana D. 😀 You've opened Iwashimizu ❗ Finally got to see a review from someone close to Sake no Wa 😁 It's delicious 😆 I'm also looking forward to Jupiter's rough and medium run waiting for me 😄.
Good evening 🌆
I always look at your posts, but I see that you are addicted to Iwashimizu-san❗️ "J" looks delicious, and I want to go to "E" and "M" as well.
It is very sweet like honey water.
Very high end and very sweet.
I'm not a big fan of sweet drinks, but this one is good.
It is a balanced harmony.
In order of squeezing out.
Out of Arabashiri, Nakadori and Seme
Only the well-balanced Nakadori is gathered to make this high quality sake.
It is very satisfying.
The price is on the high side.
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Iwashimizu
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