勇二郎
At Yamatoan in Nara
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SakenowaRecord your sake experiences and discover your favorites
豊祝Hoshuku
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Brands from Toyosawa Honten
Hoshuku
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兎御殿
If it's been a while since I've been to a sake brewery, it's been a while since I've been to Senyusai.
Junmai Ginjo unfiltered raw sake with bottle storage.
Yamada-Nishiki at 55% milled rice ratio is stable and delicious.
It seems to be easy to match as a food sake.
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Hoshukuしぼりたて生酒
村上 瑞穂
Clear, a little dry, delicious.
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ぷらぷら
It's more punchy and boozy than I expected 👊.
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A
It is said to be light and dry, but it is also fruity and tasty with umami and sweetness.
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A
It is said to have a full-bodied umami taste, but it is not that heavy and has a light flavor.
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Nori
Travel to Kyoto Drinking in Fushimi 1
The smell is sour and gorgeous.
When you drink it, the acidity is strong. Stimulate the tongue awesome, which is also sweet like melon. Fresh feeling. It is quite delicious. It is fruity because it is undiluted sake, but it has a characteristic gusto that stimulates the tongue.
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Saki
It's a sake aged for one year at an ice temperature, made by letting a good year's sake rest for one year. The sweetness of the rice, the richness, and the fruity taste all come together nicely. It is easy to drink. We enjoyed it with a nice fish.
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takan
At a standing bar specializing in Toyoshuku, located in Echibaru at JR Tennoji Station.
⭐️⭐️⭐️⭐️⭐️5 points❗️
It's a little dry, but easy to drink and has a mellow flavor, great sake.
The other day, I drank a limited edition sake at Naramachi, but this specialty shop at Tennoji Station is a place where you can drink a variety of Toyoshu sakes. My favorites were the unagi skewers and the hamo tempura!
It was really delicious, and I bought a 300mm bottle of Toyosawa 75 to-go by weight. I'm drinking it at home now!
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takan
Thank you for your comment, speech. Today, my wife wanted to eat oysters at Sushi Maru next door, so we had a light meal of oysters and then went to Toyoshuku. So we had a light meal of oysters and then went to the restaurant.
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