Buy at Yamaya
First time drinking this brand
(Immediately after opening the bottle)
Drink it cold.
The color is cloudy white.
Strong sweetness with sourness on the palate.
Afterwards, it has a mild rice taste similar to amazake.
The aftertaste is sharp and clean, probably due to the acidity.
The aftertaste is short.
The low alcohol content and carbonation make it easy to drink and delicious.
98th bottle.
I found a 🍁🍁 autumn colored sake 🍶 and bought it on impulse 😆😆.
The color of the bottle may have been the reason for the sweetness and tartness of the citrus 🍊 that spreads in the mouth along with the carbonation. The alcohol content of 6 degrees makes it easy to drink.
Sparkling sake with a strong sourness and impact.
The aftertaste was impressive, with a sweet-sourness reminiscent of yogurt.
However, it was priced at 880 yen per 300 ml bottle, tax included, so perhaps a bit expensive?
Alcohol 6 degrees
300ml
800 yen
The orange color of the bottle and the flower🌼 on the label are so pretty (ू>ω<ू❁)
There is white sediment at the bottom❗️.
I tried to taste it without mixing it, but
I tried to taste it without mixing it but it got mixed up ❗️push ❗️shwa~️😅
Sweet and sour❣️I mean (≧∽≦) scupper
I'm not sure what to say, but I'm going to say it.
I think I can drink as much as I want🎶.
I'm sure you'll love it!
Haruei Chichi Konbanha (´´Happy Birthday´´)
It's cold outside ⛄️.
It's warm in the house because I've been simmering 🐷 pork chops on the stove for tomorrow(๑ Clampˋ๑ Contents).
Sparkling🥂 for those times!
Good morning, Eririn!
A small bottle of low alcohol, sweet and sour, is just right for a little gulp 💕.
The stove is already out😲.
I'm looking forward to tomorrow's Kakuni 🎶
Rika-chan...
It was a quick kill with the awa bloom ゲームプレイ.
I'll be cooking more stews while I'm using the stove 😊.
I'm not sure if it's a good thing or not.
I'm not sure if I'm going to be able to make it, but I'm sure I'll be able to make it.
Maa.
Low alcohol sweet and sour Sparkling is recommended for Ai 🥰
I'm not sure what to make of it, but I'm sure it's worth it.
I'm not sure if I'll be able to make it tonight, but I'm sure I'll be able to make it tonight.
Hello, Eririn.
I've been taking more indoor photos lately.
I can see how cold it is outdoors ☃️.
Still in short sleeves here 😉.
A few days ago, it was the hottest place in Japan🤣
I want to swoosh!
honda-san konbanha(´∀∩)
Short sleeves(//><)Uraama!
When I can't afford to shoot outside, I shoot inside(image of bath towel ❄️)(*´艸艸*)Aha!
I've been taking a lot of pictures, so please enjoy them(******)
I couldn't tell from the color of the bottle that it was sake.
After chilling the bottle as described on the back, I slowly turned it upside down and opened it. The sake looks like foaming juice. It's a wide range because this is also sake!
A gentle 6% sake that I bought because it's only available in Kansai. The sourness, carbonation, and sweetness are moderate and just right, and it goes well with just about anything. It has a slight sweetness from the rice.