NY7010
Feel the clean chocolate
Smooth
Delicious
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
初霞Hatsugasumi
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Popular Comments
Brands from Kubohonke Shuzo
Similar Brands
We analyze the flavors based on everyone's comments and select similar brands.
Location
Timeline
Soul
It's a carbonated version of "Junmai".
It's called "Vintage High" in this shop.
It's so easy to drink.
Japanese>English
Soul
Thanksgiving at Hatsukasumi's directly managed store.
This is the service. Too much.
The taste is refreshing and balanced.
Japanese>English
moko
This sake is from Kubo Honke in Nara Prefecture.
The aroma is almost imperceptible with just a slight hint of acidity.
It is crisp but also mellow and well balanced.
Japanese>English
カープ君
This sake is made by Kubomoto Brewery in Ouda, Nara Prefecture, which is famous for "Shiryu". The classic label looks nice.
It is a fruity yet robust sake with a spicy aftertaste.
Japanese>English
ひっさん
A gift from my parents-in-law.
The first time I drank it, it was also good❗️
In the basic refreshing, there is also a strong taste of rice, as a medium sake in the meal is very good😆.
I enjoyed it with spring bonito and firefly squid.
Thank you to my father and mother-in-law😊.
Japanese>English
ukiukinatumikan
We hiked to Kubo Honke Shuzo. I bought this sake there. I thought Kubo-Honke was relatively dry, but I found it to be refreshing, with a modest acidity.
Japanese>English
KP
Rating [B+].
Unfiltered raw with a sense of maturity. It has a strong unpasteurized feel and is very drinkable.
Japanese>English
かっつん
★★★☆☆3
泉谷佳紀
Contrary to its yellowish appearance, it has a light and crisp taste.
Japanese>English
pyonpyon
😋😋😋
タニーケ。
Dry. Rich and full of flavor.
We enjoyed a night in the backyard of a certain place in Uda-Matsuyama with the brewery owner and his wife and all the other local lovers.
Japanese>English
酒主T
This is Hatsumasumi Special Junmai. This one is noticeably drier than the Kureharu. Don't tell me anything about the aroma or fruity, dry junmai! It's just like that. I was able to change my own prejudice that even Nada sake is still sweet in the Kansai region.
Japanese>English