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alt 1
15
hyde
We drank this sake at a food stall on our trip to Hakata. Unfortunately I only took a picture of the menu, but it was a dry sake that goes well with oden and yakitori.
Japanese>English
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29
💠みんみん💠
💠💠 When I drank it, it was thin? I felt it was watery but after a while but after a little while, my stomach got all warm and fuzzy! I drank it with cheese. It became delicious! snacks are important😊.
Japanese>English
💠みんみん💠
💠 The next day I drank the rest of the bottle and it was nice and I'm not sure if it's a good thing or not.
Japanese>English
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18
りーの
For myself. Junmai Ginjo Sake. The alcohol content is more than 15 degrees and less than 16 degrees. Fukuoka. Rice polishing ratio 60%. It is said to be slightly dry and slightly mellow, but it is slightly sweet and slightly mellow. The aroma is moderate. Not going to creamy, but sweet. Sweet and quite easy to drink. 79 points
Japanese>English
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14
おれんじ
Hakata no Mori with liver, skin and roe from Hakata fish. Although it is said to be super dry, it is easy to drink with a refreshing aftertaste and goes well with well-flavored snacks. This is a sake you've known for a long time, and if you're not sure what to do with it, try this. Serve it cold rather than warmed up.
Japanese>English
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そば道
7
my
初めて入ったお店に日本酒がたくさん入った冷蔵庫があり大興奮。無い銘柄も多かったもののお勧めされたこちらを。 しっかりお米の香り。辛口の要素を感じないくらいにはスッキリ。焼き鳥(ハツ/しいたけ)に合わせると甘さを感じるくらい。単体で飲むと確かにピリピリ辛口感はあるものの、すいすい美味しくいただける。やっぱり日本酒は良いなあ。

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