I had no intention of splurging, but I was attracted by the easy entry into the restaurant and the beautiful bottle on the menu, so I ordered it.
It gives the impression of being crisp and dry. It has a slight bitterness at first, followed by a spiciness. It seems to go well with dishes with strong flavors.
A friend who went to Nagoya bought this sake from Mie.
It has an autumnal design with autumn leaves 🍁, the moon 🌕, and deer 🦌.
Another bottle I can't throw away.
The aroma is faintly green apple-like.
The taste is clean, soft, and rich.
It may also be tasty with carbonated water.
This sake was sold at a supermarket in Mie on my way home from a business trip.
According to the local supermarket where I traveled on business, many of them have recently started carrying local sake, which I appreciate.
This sake has a slightly thickened taste and clings to the tongue.
However, it is not clingy, but a pleasant sake with an aftertaste and aroma that gradually fades in the mouth.
Sake! It has a heavy, heavy taste and mouthfeel that is easy to understand.
But those who like sweet sake may like it.
I think it tastes better when chilled.
It tastes better when it is chilled. I would like to dilute it with soda.