Shirasasadzumi (photo right) drunk at Odawara Kamaboko Dori Vitalization Council [Autumn Sake Ajiwai Tour - Junmai Sake from all 13 breweries]. Details of the sake are unknown. This store is the birthplace of kamaboko, and the owner (?) is a senior employee of the store. The owner's senior brews Shiro Sasadzumi.
The fish paste is excellent. The yellowtail hamburger steak with yuzu flavor is more than fish paste.
It has a strong umami flavor typical of standard autumn sake. When warmed, the acidity and umami become more pronounced, but it is also a little difficult to drink.
Full-bodied dry
Oak aroma, firm attack. Dry with a full-bodied taste. It goes in easily and is light and full-bodied. Sake from Hadano, Kanagawa Prefecture, which boasts of its famous water. It is best to savor it carefully 🤣.
The other is Shonan Gold Liqueur. It is 9% ABV, so it is a bit strong on the rocks. It is recommended to drink it with soda.
Kanai Shuzo Brewery Visit to the brewery: ⛰️
Mozart Daiginjo "Heavenly Harmony" 🎵 A new idea for traditional sake brewing, this famous sake was created based on the idea that fermentation is encouraged by giving koji mold the vibrations of Mozart's music, which contains many high frequency notes.
My cell phone is a bit broken and I can only use Wi-Fi today.
I bought this at a vegetable stand.
I'm bored when I can't use my cell phone...,
But I'm taking my time to enjoy my sake.
At #Gin Kura
I'm already falling apart.
Will I be able to wake up tomorrow?
Sorry.
I'm typing on my phone, so I'm checking in as I go without checking.
Corrections will be made after tomorrow afternoon (LOL).
So, I found a Kanagawa Tensei and thought I'd try this one, but next to it was a brand I'd never seen before.
What? I thought, "What?
It was Junmai, so it was a little firm, but I could taste the flavor of the rice and it was easy to drink.
No, it is really delicious 😄.
I was very happy after a long time at Ginzo.
I think the best way to enjoy the food is to sit at the counter and relax with the manager, rather than to talk about the food and this and that.
I guess it's best to relax with the manager at the counter. 😅
I'm very satisfied with the food! Thank you 🙋
I came to Hakone 2
The second bottle was Shiro Sasadzumi!
It had a strong flavor and was good as a second bottle! It was not too heavy, did not disturb the meal, and went very well with it! Thank you very much for the meal!
Junmai-shu ⭐️⭐️⭐️⭐️
Polishing ratio 60%, ALC 14%.
Compared to the junmai ginjo Harusasa and Hakusasazato, which we are comparing, the junmai sake is a dry sake with a lot of gusto and a lot to drink 🤗.
Chigasaki Chirori: 20240423
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Shirasasa Tsuzumi
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