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清泉川Kiyoizumigawa
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Kiyoizumigawa Flavor Chart

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Kiyoizumigawa

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Timeline

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88
のちを
Chinese Zodiac Label The snake on the label is not pretty. It has a clear and dry taste. It is good for a mid-meal drink. When I asked if Seisenkawa is available in Tokyo, I was told that it is only sold in Fukushima.
Japanese>English
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103
のちを
First brewery. A drinking establishment that promotes Yamagata opened near the company. I go in and out. The store's original Seisenkawa. It's already amazake. Drunken sweet sake. It's the best. I don't understand the name of the company, but Saito Sake Brewery has changed the name. I heard it has a meaning in French, but I forgot. My colleague is eating a bowl of Tsuyahime to finish off the meal, so he should get fat. I'm looking forward to it.
Japanese>English
ポンちゃん
Hello Noci-san 🐦. I've never heard of the name of the brewery, and the interesting typefaces, Yamagata is very deep 😳It's difficult to find the original store, but I'm a big fan of amazake, so I'd like to try it 😻
Japanese>English
のちを
Pon-chan Good evening. Yamagata is indeed a rice-producing region, and I now recognize that the sake is interesting in many different ways. I will ask if there is one in Kansai (Kyoto). If not, I will send it to you.
Japanese>English
ポンちゃん
Can you listen 😻Thank you 😻🙏.
Japanese>English
alt 1
家飲み部
102
よしお
I heard that it is made with white malted rice. I don't know what it is, but it is said to produce a lot of citric acid. It has a refreshing sourness. It is similar to wine. Slightly effervescent. Delicious.
Japanese>English
Kiyoizumigawa澄澪華 白麹仕込純米吟醸
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家飲み部
105
ねむち
Yamagata, Sakata City. Eau-de-Vie Shonai Co. Seisenkawa Sumi Mio Hana Junmai Ginjo White Koji Brewing. Found this at a nearby co-op and bought it because I had never seen it before. The bottle and label indicate that it is a summer sake. I will drink it cold. The color is quite clear with a yellowish hue. The nose has a strong aroma of sweet ripe fruit. The mouthfeel is a bit viscous, with a predominant acidity. The taste is sweet and sour at first, but the full-bodied sweetness prevails over the sourness, leaving a sour aftertaste on the tongue. In my opinion, a little more balance is needed. It's not like a white wine... Ingredients:Rice(domestic),Rice malt(domestic) Rice polishing ratio:55 Alcohol content: 13%. Sake degree: -10 Acidity: 3.2
Japanese>English
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Brands from オードヴィ庄内

Kiyoizumigawa

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.