SakenowaRecord your sake experiences and discover your favorites
Timeline
ペンギンブルー
Popular edition.
Slightly flowery aroma.
Fairly fruity acidity.
Light and smooth sweetness and umami.
It has a refreshing taste.
It is best served chilled with a glass of wine.
Goes well with sashimi.
Taste level 3.5/5
Japanese>English
コジコジ
At Sugitama in Orinas. We are greeted with fried Mexicali and Toro Katsuo sashimi.
As others have said, the smell of cemedine. But not bad. Well balanced flavor and bitterness. Comfortable aftertaste.
Japanese>English
コジコジ
At Sugitama in Orinas. Mukai with horse mackerel and toro-katsuo sashimi. Classic type, firm. It has bitterness and acidity. Good as a mid-meal drink because of its refreshing taste. It may be good as a hot sake.
Japanese>English
ペンギンブルー
Rin aroma of old-fashioned sake.
Crisp and dry.
No unnecessary taste, but a light flavor of rice and a light umami.
It is sharp and clean.
Goes well with fatty fish.
Ankoi (liver), sardines, and oil of ajillo. Also good with oil for ahi tuna.
Good food wine.
Taste 3.5/5
Japanese>English