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蕎麦処 米むら

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べっさん

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Hohai純米吟醸 豊盃米純米吟醸
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蕎麦処 米むら
31
べっさん
I go for a second glass. I order Toyobai, which I haven't had in a while. It has a soft mouthfeel, with a light sweetness that continues and disappears quickly. It is lighter than Hououmida. But the bitterness is very tight. We also had soba noodles today.
Japanese>English
Hououbiden芳 純米吟醸 無濾過本生純米吟醸生酒無濾過
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蕎麦処 米むら
34
べっさん
I wanted to have just one drink after work, so I went to my usual soba noodle shop. I had a glass of Houou Mita, which I have been into recently. The last few days have been a series of hiyayogoshi, but today's is Houou Mita. The orange label looks good. When you take a sip, you can taste the crisp sweetness, followed by sourness and bitterness. It is a new sensation different from the usual sweet and tasty. It is delicious.
Japanese>English
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蕎麦処 米むら
28
べっさん
Third drink. This time, a colleague made the choice. He is from Shikoku, but unfortunately they didn't have any in stock, so he went to Yamaguchi on the other side of the river. It's been a while since I've been to Ganki, and it's nice to have a drink with just the two of us.
Japanese>English
Senkinクラシック仙禽 亀の尾純米生酛原酒生酒無濾過
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蕎麦処 米むら
27
べっさん
Today, I was with my colleagues from work. I told him I had a drink at a soba noodle restaurant before, and he said he wanted to go there. When we came to this restaurant, we started with SENKYO.
Japanese>English
Hohai純米吟醸 豊盃米純米吟醸
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蕎麦処 米むら
24
べっさん
The third glass. It starts with a soft sweetness, but it is light and clean. It does not have the strong umami of Hououmida, but it is light and elegant. I had the three standard sakes, but I felt each one had its own character. This is all I have for today.
Japanese>English
Hououbiden芳 純米吟醸酒 無濾過本生純米吟醸生酒無濾過
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蕎麦処 米むら
25
べっさん
The second cup was Houou Mita. It has been a while. It has a refreshing sweet taste. The aftertaste is light. It is lighter than Nabeshima. It is lighter than Nabeshima, but you can feel its strength.
Japanese>English
Nabeshima特別純米酒特別純米
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蕎麦処 米むら
25
べっさん
The second chibi drink of the week was at the usual Yonemura. Today we started with Nabeshima. It is gorgeous with a clean sweetness, aroma, and a touch of dust. The bitterness at the end is also good. It is perfect.
Japanese>English
Hohai純米吟醸 豊盃米純米吟醸
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蕎麦処 米むら
24
べっさん
Let's go with Aomori for the second cup. This year's Toyobai is new to me; it tastes soft, like it was back two years ago. Last year I felt it became spicy, but this year I like it. Interesting.
Japanese>English
Sharaku純米吟醸純米吟醸
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蕎麦処 米むら
27
べっさん
I'm going to drink a little on Tuesday, too. I'm on summer vacation from tomorrow. I'm going to go to my favorite Soba restaurant, Collage. It's still delicious. The aroma is also elegant. The aroma is also elegant. It has a nice balance. The balance is good.
Japanese>English
Senkinクラシック仙禽 亀の尾純米生酛原酒生酒無濾過
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蕎麦処 米むら
31
べっさん
Second glass of Sentori. Today it's a classic Kame no O. Familiar red letters. There used to be blue-lettered Omachi. I often see the red one. How does it taste? Elegant, light, sweet, and delicious. The pear-like aroma is gorgeous. A subtle, delicate, and firm sensation on the tongue. And it tightens up. It is perfect.
Japanese>English
Zaku玄乃智 純米純米
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蕎麦処 米むら
28
べっさん
After a light reception for a company event, it was still early in the evening when the party was about to break up. But it was still early, so this is the place to have a drink in peace. The usual ladies welcome us. What shall we drink today? I decided to have a Saku after a long time. A fresh aroma comes out when I take a sip. It spreads in the mouth. Then, the sourness and the taste tighten up together. It is still delicious.
Japanese>English
ma-ki-
Good morning, Bessan! I like your usual place where you can relax and drink ✨. Saku's Gennochi is delicious 🎵. Saku's Gennochi is my favorite sake that makes me think what a delicious Junmai sake it is: ☺️
Japanese>English
べっさん
Thanks for your comments, ma-ki-. I ended up posting this restaurant first. It was my first time at Gen-no-chi and it was delicious.
Japanese>English
Sharaku純米吟醸 夏吟うすにごり純米吟醸おりがらみ
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蕎麦処 米むら
33
べっさん
寫樂 walks into this restaurant. He looks at the menu and notices. Naturally, he orders it. The aroma is gorgeous. It has a sweetness to it, but it's also nice and crisp. Both strikes today.
Japanese>English
Nabeshima特別純米 グリーンラベル特別純米発泡
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蕎麦処 米むら
32
べっさん
Visited for the first time in a long time. I saw Nabeshima in the fridge and ordered it. It was delicious the moment I put it in my mouth. It has a clear, fruity aroma and is slightly chunky. Everything to my liking.
Japanese>English