Logo
SakenowaRecord your sake experiences and discover your favorites
さねあつさねあつ
過去に記録していたものをまとめるのに使い始めました。経験値は低めですが美味しいお料理と一緒に飲む日本酒が大好きです🍶

Registered Date

Check-ins

7

Favorite Brands

0

Sake Map

The origins of the sake you've drunk are colored on the map.
Iwate
2(28.57%)
Ishikawa
2(28.57%)
Miyagi
1(14.29%)
Gunma
1(14.29%)
Niigata
1(14.29%)

Timeline

さねあつさねあつ
alt 1
14
さねあつ
historical records Basho Junmai Daiginjo Gunma Prefecture Nagai Shuzo Rice used: Yamadanishiki from Hyogo Prefecture Polishing ratio] 50%. Sake meter] +2 Acidity Alcohol content] 17 I had it with sushi. It is easy to drink, with a firm but slightly thickened taste. After the acidity comes, a little bit of astringency remains. The aroma is fruity, not strong.
Japanese>English
さねあつさねあつ
alt 1alt 2
15
さねあつ
historical records SENKATSU Masamune Special Junmai Katsuyama Shuzo, Miyagi Prefecture Rice] Hitomebore produced in Miyagi Prefecture Rice polishing ratio] 55 Sake meter】+1 Acidity】1.8 Alcohol content] 15 At a friend's restaurant The label was cool but I forgot to take a picture. It is crisp and clear. But it also has heaviness. Fruity aroma and sharpness. Delicious with just the right amount of acidity.
Japanese>English
さねあつさねあつ
alt 1
19
さねあつ
historical records Junmai Ginjo KAMIZENJOSUI Shirotaki Shuzo, Niigata Prefecture Rice] Niigata rice Rice polishing ratio] 55-60 Sake Degree] +4 Acidity】1.3 Alcohol content] 14 At a restaurant where a friend of mine worked I have often heard the name of this sake, but had never tried it. As the name suggests, it has a clear taste and is easy to drink. It tastes like melted snow when it is chilled. That's what I'm trying to say.
Japanese>English
さねあつさねあつ
alt 1
18
さねあつ
historical records Junmai Ginjo ichi Tsubaki Nakamura Shuzo, Ishikawa Prefecture Rice] Gohyakumangoku Rice polishing ratio] 55 Sake meter] -1 Acidity] High Alcohol content】13度 Year-end girls' party at a friend's house. It is so cute that they used camellia flower yeast. The name and label are stylish and cute. It has a flowery aroma and a citrusy sweetness. It's a cute sake.
Japanese>English
さねあつさねあつ
alt 1alt 2
18
さねあつ
historical records Active Unblended Sake "Yukikko Iwate Prefecture, Japan Rice】Iwate rice Rice polishing ratio】70 Sake meter] -13 Acidity】1.3 Alcohol content] Over 20 degrees centigrade, under 21 degrees centigrade This was also served at the Shimokitazawa SAKE Fair 2018. It is usually very cloudy. It is easy to drink and delicious with a mild sweetness, sourness and a hint of bitterness. It is like amazake, and while it is delicious warmed, it is also delicious chilled.
Japanese>English
さねあつさねあつ
alt 1alt 2
20
さねあつ
historical records Special Junmai Sake Tagata Iwate Prefecture Rice] Hitomebore produced in Rikuzentakata Rice polishing ratio] 60 Sake meter degree] +4 Acidity】1.3 Alcohol content] 15.0 to 16.0 At Shimokitazawa SAKE Fair 2018 Room temperature sake to drink outside in sunny weather. The first sip was dry? but it is not too dry and not too heavy. but not too dry and not too heavy.
Japanese>English
さねあつさねあつ
Tedorigawaあらばしり　大吟醸生酒
Yoshida ShuzotenIshikawa
alt 1
alt 2alt 3
19
さねあつ
historical records TETORIGAWA Araubashiri Daiginjo-Nama Sake Yoshida Kura, Ishikawa Prefecture Rice] Yamadanishiki, Gohyakumangoku Polishing ratio] 45 Sake meter degree] +5 Acidity] 1.5 Alcohol content] 16 We happened to stop by "Wanaka" on our trip from Ishikawa to Gifu. It is refreshing, easy to drink, and soft in the mouth. It goes well with sashimi and fried food. When you drink it in an Edo-kiriko glass, both the food and the sake are beautiful and you can enjoy looking at them. It is a beautiful sight to see and feel good.
Japanese>English

RecommendedContentsSectionView.title

AreaLinks.titleAreaLinks.titleAreaLinks.title
FlavorLinks.titleFlavorLinks.titleFlavorLinks.title