さねあつhistorical records
Basho Junmai Daiginjo
Gunma Prefecture Nagai Shuzo
Rice used: Yamadanishiki from Hyogo Prefecture
Polishing ratio] 50%.
Sake meter] +2
Acidity
Alcohol content] 17
I had it with sushi.
It is easy to drink, with a firm but slightly thickened taste.
After the acidity comes, a little bit of astringency remains.
The aroma is fruity, not strong.
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