MansakunohanaFune Sizuku
きよのすけ
Slightly carbonated, weak ginjo aroma, slightly sweet but sharp 3.8 points
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
Registered Date
Check-ins
7Favorite Brands
0Timeline
Toyoka純米吟醸 中取り無濾過生原酒
きよのすけ
Slightly carbonated, sharp, mellow and delicious.
Japanese>English
きよのすけ
It had been a while since I drank 23.
Of course it was delicious.
Japanese>English
Glorious Mt.Fuji純米大吟醸 無濾過生原酒 おりがらみ 森のくまさん
きよのすけ
I had been served it before and enjoyed it so much that I bought it by the square. I gave my wife a glass to taste and she did not return it. It was a little cloudy, but the slight carbonation softened it and gave it a complex flavor.
Japanese>English
Yonetsuru直くみ生搾りたて
きよのすけ
2200 yen for 720ml at the brewery
Yeast is hydrangea, a specialty of Kaisei Town
Sake degree +1, acidity 1.7
Polishing rice 60
Both koji rice and kake rice are Omachi
Not too sweet, weak ginjo aroma
Japanese>English
きよのすけ
3,520 yen per square meter
Kido-like sweetness.
It has a robust ginjo aroma for a rice polished to 60.
We chilled it well and drank a little at a time while eating.
The label on the back says that heating it up is also recommended.
I am looking forward to seeing how it changes after opening.
Japanese>English