まつちよ
The milestone 500th check-in was Hato Masamune🕊.
I was looking forward to it when I heard that the sake rice was changed from last year's Yamada Nishiki to this year's Gin Kabosho made by Touji Sato 😊.
Manachie had a blowout alert ⚠️ so I chilled it in the fridge with the temperature set to 0°C before opening the bottle and it started stirring automatically 🫧.
I managed to get it to stop after one opening and closing.
The top aroma is sweet, similar to the aroma of sake made with Gin-Karasuji (Hakutsuru, Nyokura, Tasake) that I have had at other breweries in Aomori.
The same rice is used to make them.
When you put it in your mouth, it has a slight carbonation.
It has the mellow flavor of Gin-Karaboshi with a hint of sweetness.
It is neither dry nor overly sweet, but has a very good balance and none of the bitterness I was worried about.
I think it is definitely better than last year's Yamadanishiki.
I drank the supernatant the next day, and it had a bit of strong acidity, followed by sweetness, and then a bitterness that ended in bitterness.
It is mellower and tastier when mixed with ori.
I'm sure you'll enjoy this year's White Pigeon! I'm sure you'll enjoy it 😊🕊.
Japanese>English
ma-ki-
Congratulations on 500 check-ins, Matsuchiyo 🎉!
I'd love to have a drink with you sometime 😊.
I hope you continue to enjoy a good drinking life 🎵.
Japanese>English
chika
Congratulations 😆㊗️🎊
It seems like Matsuchiyo-san, at Hato Masamune🐦.
Check in ✅.
Please keep up the good work 😁.
Nice white dove 😆🕊️🕊️🕊️
Japanese>English
勉強中
Hi Matsuchiyo 😃Congratulations on 500 check-ins 🎉I'm embarrassed to say that this is the first time I've heard of this sake rice. I didn't know how to read it and had to google it 😅I haven't had Hato-san🐦 yet, so I will have to check it out ✅.
Japanese>English
ポンちゃん
Congratulations on 500 check-ins, Matsuchiyo-san 🕊🕊️🕊️🕊️🕊️
Speaking of Matsuchiyo-san, I thought Hato Masamune 🕊️ might be a great perverted sake, but as expected! You are full of love for Hato Masamune🕊️💕
Japanese>English
アラジン
Congratulations on 500 check-ins, Matsuchiyo! ㊗️🎊🎉🎊㊗️
White Dove 🐦It looks like the taste was as expected and very delicious 🤤.
I'd love to try it if I see it ☺️
Japanese>English
熊谷 朋之
Hi, Matsuchiyo-san! 😄
Congratulations on your 500 check-ins! 🎉🎉🎉
Hato Masamune is a brand I've only had about once. 😅
Rice is also a brand I've never heard of before, so I hope I get a chance to try it.
Japanese>English
ヒロ
Congratulations on 500 check-ins, Matsuchiyo! ㊗️🎉
I have never had Hato Masamune🐦 but this review makes me want to try it😍!
I look forward to more reviews in the future ❗️
Japanese>English
マナチー
Congratulations on 500 check-ins, Matsuchiyo 🎉I had quite a bitter taste on the first day, but it's nigori sake, so I guess it depends on the individual 😆 Sato Kikisan is a genius... ❤️ I'm so happy to hear that Kiri number pigeon. ‼️
Japanese>English
ことり
Congratulations to Matsuchiyo-san and ㊗️500CI 🎊 I didn't realize it was still sweet and slightly carbonated even with the oli involved! 🕊️ sounds really delicious 🤭I look forward to your future reviews 🐥.
Japanese>English
T.KISO
Congratulations on 500 check-ins, Matsuchiyo! 🎉🎉🎉🎉🎉㊗️🎊🕊🕊🕊🕊🕊
I see they changed the sake rice 😳
I'm curious to hear that it tastes better than when it was Yamada Nishiki 😋💕.
Japanese>English
まえちん
Good evening, Mr. Matsuchiyo 🌃😀
Congratulations on 500 check-ins㊗️🎉🎊Congratulations on your Kiri number Hato Masamune🕊It's good 😚👍I've only had Hatorans, but Hato Masamune is delicious♥️ sake rice gin kasuboshi🥰.
Japanese>English
エース
Good evening, Matsuchiyo!
Congratulations on 500 check-ins 🎊㊗️🎉Hato Masamune🕊️ never experienced, and the sake rice is also unknown xxx hat 🌾 looks healthy and delicious 😄👍
Japanese>English
ジェイ&ノビィ
Good evening, Matsuchiyo 😃!
Congratulations on your 500 check-in ㊗️㊗️㊗️㊗️㊗️ 🎉Our first Hato was Yamadanishiki from Kochira 🤗I see they changed the sake rice! I'd like to try it ‼️
Japanese>English
ヒラッチョ
Matsuchiyo,
Congratulations on 500 check-ins: ㊗️😊✨
I've only had Hato Masamune a few times, but I have the impression it's a good sake.
I'm curious about the toji's own Gin Karasuboshi and the rice used to make this sake.
Japanese>English
ジャイヴ
Congratulations on 500 check-ins, Matsuchiyo 🎉!
The sake for this milestone is "Hato Masamune" 🕊🕊🕊🕊🕊🕊.
I'm curious about this sake because Manachie-san drinks it too, but I haven't come across it yet😅.
I'm off to hunt for one so I can capture it 😁.
Japanese>English
コタロー
Congratulations to Matsuchiyo on your 500 CI: ㊗️
Your review looks so good... I'm looking forward to this Dove, it's in my fridge 🍶I'm just now drinking Tasake's Gin Karasu's, so I'll try to remember the aroma and taste 😌.
Japanese>English
パパゴン
Good evening, Matsuchiyo 😃.
Congratulations on 500 check-ins 🎉.
I've never heard of a sake rice called "Gin Karasu" before 😅.
I'm learning a lot 😄.
Your review is also very clear and helpful!
Thanks 😊
Japanese>English
Rafa papa
Congratulations to Matsuchiyo for 500 check-ins ㊗️🎉🎊
Hato Masamune is one of the sake I've been wanting to drink but haven't yet 😅White Pigeon looks delicious 🕊️😋I hope they fly over 🙄.
Japanese>English
まつちよ
Thank you ma-ki-😊.
I'm sure it's not easy to come across it because it's not a very big brewery, but if you see it, try it 🍶.
I can assure you the taste is mine and Manachie's 😂.
Japanese>English
まつちよ
Thanks chika 😆.
Aomori sake is delicious after all 😋.
You seem to be drinking a lot of out-of-prefecture sake lately. After all, Aomori is the best 🤣.
Japanese>English
まつちよ
Thank you, Mr. Studying😄.
Gin-Karaboshi is the grandson of Hana-fukiyuki, which is used in Tasake's Toku Jun Nanka, and it is a recently developed variety that can be grown on the Pacific side of Aomori where the Yamase blows 🌾.
If you see any Doves, be sure to stop by 🍶.
Japanese>English
まつちよ
Thank you Pon ✨
Speaking of perverted sake, I wonder if Okuharima's Yamahai with its acidity might be in the category of perverted sake for some people 😅.
I'm sure I'll post it someday 😂.
Japanese>English
まつちよ
Thank you Aladdin 😋.
I sometimes write with favoritism because it's a guess warehouse 😅I'm confident that this white pigeon 🕊 is even better this year, so I recommend it to you and me and Mr. Manachy 😉.
Japanese>English
まつちよ
Thank you, Mr. Kumagai. ☺️
I know this is a neighboring prefecture, but do you get pigeons 🕊 flying around a lot?
Is it a problem with the amount of production 🤔.
If you see them, please let me know 😊🍶.
Japanese>English
まつちよ
Thank you Hiro 😙.
I wonder if you can drink at Aomori style pubs in Tokyo 🤔.
I'm looking forward to your brewery tours too 🤗
Japanese>English
まつちよ
Thank you Manachy 😘.
It seems that sometimes it can be bitter when you eat and drink together 🤔.
I need to found a fan club for sakewa sato kikata 😂.
Japanese>English
まつちよ
Thank you Kotori-san 🐣.
I'm so jealous that Kotori-san is drinking rare sake all the time these days, and also drinking at home 🤣.
Japanese>English
まつちよ
Thank you T.KISO😊.
Yes, it is. And it tastes even better because the rice was grown by the toji himself 😂.
No, it was delicious this year, without any price tag. Good balance 😋.
Japanese>English
まつちよ
Thank you Maecin 😀
I've never had Hatrans 😂.
I've never had a Hatrans 😂 Gin Karasu Houzu is often used by other breweries in Aomori, so it would be interesting to compare 🍶.
Japanese>English
まつちよ
Thank you Ace 😊.
The white pigeons 🕊 were fine this year with automatic agitation 😆.
Do you have much of it in Nagoya?
If you see them, please let me know 🍶.
Japanese>English
まつちよ
Thank you J&N 😚.
The rice has changed and is even more perfect this year, so please protect them if you see them 🕊.
It's delicious 😋.
Japanese>English
まつちよ
Thank you, Hiraccio 😊.
I guess they are adopting the terroir concept of wine, but there are more and more breweries these days that use their own rice cultivation.
I think it's a good way to promote local agriculture and I'd like to support it 🌾.
Japanese>English
まつちよ
Thank you Jive 🤗
Are there few pigeons🕊 flying in Hokuriku too 🤔?
Are you on a drinking trip?
Looking forward to your repo😊.
Japanese>English
まつちよ
Thank you Kotaro 😄
I see you are buying white pigeon 🕊!
But you drink it after the daiginjo of tasake 😅.
I'm not related to them but the pressure is on 😂.
Please give them credit considering the price 🤣.
Japanese>English
まつちよ
Thank you Papagon 😋.
I'm glad you find it easy to understand😊.
I just don't know if it's right or not because I think it depends on how each person feels and the timing 😂.
Japanese>English
まつちよ
Thank you Rafa papa 🐱.
Do pigeons fly in Osaka too 🤔🕊?
Is it because of the presence of 🐱? 😂.
If you see them, please jump on them 😼.
Japanese>English
Masaaki Sapporo
Thanks again, Matsuchiyo 👍Congratulations on 500 check-ins 🎉Vibrant Hato Masamune, looks delicious 😋.
Japanese>English
まつちよ
Masaaki Sapporo, thank you very much 😊.
This year's white pigeon 🕊 is very good, so if you see it, please try it 🍶✨.
Japanese>English
ねむち
Congratulations on 500 check-ins, Matsuchiyosan 🎉You are so full of guess love to commemorate your Kiri number with Hato Masamune💕😆I haven't had much 🕊, I'll look for it next time 😊My image of Matsuchiyosan is the world of Raku on its own 🤣.
Japanese>English
まつちよ
Thank you Nemuchi 😂.
I think it's because we drink out a lot in Raku-no-Sei, so we don't seem to have a connection with Kiri Number 😅.
On the other hand, Chochin and 🕊 can write about the flavor of the drink at home, so I guess they use it to post the number 😋.
Japanese>English
マル
Congratulations to Matsuchiyo for 500 check-ins: ㊗️
I'm ashamed to say that I've never heard of white pigeon 🕊️ before.
Matsuchiyosan's review made me want to try it ☺️ though it doesn't look like it's sold anywhere near me 😭
Japanese>English
まつちよ
Thank you Maru 😊.
Hato Masamune zodiac bottle is quite famous. This year's White Pigeon🕊 is perfect, so if you see it, please try it 🍶🕊.
Japanese>English
つぶちゃん
Congratulations on 500 check-ins, Matsuchiyo! ㊗️🎉🎊Yummy looking pigeon🐦 😆 ♡ actually 🐦 I haven't had one yet 🥲 and this review is intriguing 😋.
Japanese>English
まつちよ
Thank you, Tsubu 🤗
Oh, you don't have 🕊s flying in Tochigi 🥲?
This white pigeon 🕊 is delicious 😋.
I heard they only make 700 stone so it's hard to find them all over the country 🤔.
Japanese>English