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三光正宗Sankomasamune
Brands from Sankomasamune
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We analyze the flavors based on everyone's comments and select similar brands.
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Location
まつちよNice to meet you tos-kim1961.
Where did you drink this Katsumasa?
I have only recently become a fan of Sanko Masamune, but I was wondering if I could try a sake from the retired Touji Takagaki.
Japanese>English
まつちよNice to meet you tos-kim1961.
Where did you drink this sake?
I just recently became a fan of Sanko Masamune, and I was wondering if I could try a sake made by the retired Touji Takagaki.
Japanese>English
myIt was sold after entering the Shinkansen ticket gate.
The aroma is a bit thick and dry with a hint of sweetness in the back, as well as the bad aroma of the alsobe itself. The aftertaste is long and spicy.
It might not be bad as a cup sake for Shinkansen passengers.
Japanese>English
Sankomasamune三光天賦きもと 純米無濾過 生原酒 1800
キム 大翔It has a bit of koji aroma, dryness, and a cheap taste that is good when drunk hot. Similar to Etsukaijin.
Japanese>English
red_kururiThe phrase, "Only available at retailers and only for hand-sale," is very interesting, don't you think?
I had it warmed up. The aroma and taste are very rich and punchy.
Japanese>English
Sankomasamune蛇形 山廃純米 無濾過生原酒
nakau31Rice:Omachi
Rice polishing ratio:80
Sake meter degree:-
Acidity: -
Alcohol content:18
Japanese>English
shinjii_tabelog2.0 I sometimes get hit by this kind of thing with Yamahai. I'm not good at it.
Japanese>English
パピスケIt is characterized by a thick and powerful flavor. A bowl of rice soaked in flavor.
Japanese>English
はたやYou can put a can on it 😊
20 degrees alcohol by volume
It packs a punch and is perfect if you're in the mood for a "I want to drink sake today" ♪
Japanese>English