rKzwycweDx
うまい
SakenowaRecord your sake experiences and discover your favorites
有加藤Arikato
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Brands from Fuji Shuzo
Similar Brands
We analyze the flavors based on everyone's comments and select similar brands.
Location
3-chōme-32-48 Ōyama, Tsuruoka, YamagataOpen in Google Maps
Timeline
bull’s‐eye
Preferred: ★★★★☆
Cold sake: ★★★★☆
Cold: -
Lukewarm: -
Hot: -
Aroma
Sweet, calm, floral aroma
🍶Taste
Elegant sweetness and a hint of sourness on the palate
The aftertaste is clean and refreshing.
Accompaniments
Ita Wasa, sashimi (octopus), sodeika seaweed salt, dried urume seaweed, mackerel miso (canned)
Purchase price
About 1,350 yen💦.
Japanese>English
もはると
Too easy to drink, but with a strong sense of sake flavor.
Japanese>English
Ta-girl*.+
Woah! Yamagata Prefecture! I like ！！！！
It's sweet and heavy from the start!
I wonder if it will get spicier as you drink it.
It also has a slight effervescence! Is it spicy?
It's firm!
Fruity as you drink it! I like it!
Japanese>English
こうたろう
Arikato Junmai Daiginjo
This is a limited edition sake from the Fuji Shuzo brewery of our favorite Eiko-Fuji.
It doesn't have the gassiness of Eiko-Fuji, so the sweetness stands out a bit, but it's still juicy and gorgeous.
It's delicious 😊Arikatou!
Japanese>English
ココハル
Yeah, I like this one too.
Ginjo aroma reminiscent of apples
It was recommended to me by a liquor store.
When I tell him how I like it, he tells me what's good at that time of year.
Thank you.
https://www.hoshikuma.jp/
Japanese>English
とっきー
It's sweet ...... or maybe medium.
It is said that this sake brewery is a descendant of Kiyomasa Kato.
It has a delicious flavor.
I think this is the first time I have had this brand, but I would like to drink it again!
Japanese>English
フニャコ
2024/11
CANON(唎酒師)
Personal Memo》(Restaurant Series)
(Series without detailed description)
Comment] It was delicious.
Overall Rating】★★★★☆
Japanese>English
酒は舐める程度
Taste 85
Color Colorless and transparent
Aroma: The gorgeousness typical of Junmai Daiginjyo and the freshness of the raw ingredients can be felt as indicated on the label.
Taste: When chilled, it is raw in a bad way. The gorgeousness of the daiginjo is lost. After a while, when it warms up a little, the sweetness becomes extremely strong. It is interesting to note that the taste changes drastically with the change in temperature.
Overall Comment It is a matter of taste, but I feel that the goodness of raw sake is lost when it is a Daiginjo class.
Japanese>English
eito_3540
It was really good!
I heard it's hard to find even in the prefecture.
Japanese>English