Timeline
Natsuki TsukadaThe taste is complex when it enters the bottle,
The taste is complex, and the feeling of crispness in it. OgiyumiOmachi
Yogurt-like aroma
Stimulation of acidity and sweetness of lactic acid
It was served with freshly cooked Osawa rice. OgiyumiThe name of the contracted farmer in Niigata is written on the back label.
One wind of eight blessings
Faint aroma of rice
Sweetness and astringency are in perfect balance.
No sourness.
Interesting! OgiyumiRich aroma like a ripe melon.
Elegant Ginjo aroma.
A light sweetness like a beautiful fruit spreads in the mouth.
It is said that it is made by a 27-year-old person. RecommendedContentsSectionView.title