Unspecifiedひやおろし
taka
It's here again this year!
The season of autumn age and hiyaoroshi (grated sake) is here: ‼️
Naturally, I had the Sagaminada Autumn Agari🍂 at ‼️
This sake is a blend of Junmai Daiginjo and Special Honjozo.
This sake is a blend of Junmai Daiginjo and Special Honjozo.
Sagaminada's brewery is really good. Sagaminada's brewery is really handmade.
The quality of the sake is a result of their hard work....
It is a wonderful brewery.
Basically, it's very tasty.
However, there are some years when the autumn harvest is to my liking and some years when it is not to my liking.
and there are times when it's not my favorite year.
It's a very difficult thing to do, but this year is also a great year.
Excellent workmanship👍!
The sweetness is followed by the spiciness.
The spiciness comes out and disappears quickly leaving only the umami on the palate.
Excellent 👍👍👍👍!
This year was also very delicious 🙌
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