Timeline
たっつうThe last one is Raifuku.
It is a crisp and refreshing sake with a rice flavor that is typical of Raifuku, and is suitable for a mid-meal drink.
It goes well with seafood 🦞.
It was a good sake 🍶. たっつうThe fourth cup is Miyakanme.
It is fruity and sharp like unripe green melon 🍶.
It's like Miyakanume.
It was also delicious 💁. たっつうThe third Sushiebisu was Kido.
I have had junmai ginjo and junmai daiginjo, but this was my first junmai sake.
It is a mild cup with a delicious rice flavor.
It goes down smoothly. It was so delicious. 🙆♂️ ma-ki-Hello, Tatsu-san!
Kido Junmai sake is also delicious 😋.
The balance and the costuming are both very good 🤗. たっつうHi ma-ki-!
Speaking of Kido, it's a cosy one lol.
It's a very easy-drinking junmai sake and delicious 🍶. たっつうThe second cup is Nabeshima.
Compared to the previous Akabu, this one is less sweet and more crisp 🍶.
Nabeshima is one of my favorite brands 😌.
It was delicious! たっつうWe moved to a different place and had a drink at Tennoji.
It's the one you often see at Akabu, but it's fruity sweet and soooo good 😆.
No hassle at Akabu lol. ふじ★☆☆☆☆ / Cold sake
It was slightly cloudy and also had a raw, robust umami and flavor. However, it was not difficult to drink!
I had the impression that it was a beautiful sake. RecommendedContentsSectionView.title