Logo
SakenowaRecord your sake experiences and discover your favorites

十徳日本酒販売所

23 Check-insSee more on Foursquare

Frequent Visitors

boukenRafa papaちばさんnon nonみやぞーヒロやんヤスベェ一合でベロベロ勢

Timeline

abe定番純米吟醸純米吟醸生詰酒
alt 1
alt 2alt 3
十徳日本酒販売所
家飲み部
80
bouken
It is the first time to fire the abe. It is light and gassy. A little sweetness and bitterness. The aroma is pear-like. It will change for the better in a few days.
Japanese>English
bouken
The type that doesn't get tired of drinking
Japanese>English
初緑(緑)純米吟醸原酒生酒無濾過
alt 1
alt 2alt 3
十徳日本酒販売所
家飲み部
64
bouken
Fruity. The sweetness is more subdued than I expected. The lame-green printed label is cool.
Japanese>English
bouken
The bitterness comes right after the sweetness.
Japanese>English
bouken
I wrote fruity, but I don't think it's that fruity. Honey-like sweetness.
Japanese>English
bouken
He's not what I thought he'd be.
Japanese>English
bouken
The first drink gives it a sweeter taste than usual.
Japanese>English
Oosakazukimacho 雄町純米
alt 1alt 2
十徳日本酒販売所
家飲み部
69
bouken
It's a jacket buy. There seems to be a lot more to it than that, like Okamacho and Gorimacho. It feels less dry than the label describes, with a sense of gas and acidity. It may change over time though. It's a taste that I can't imagine it's a low-polished sake. It's interesting, so I want to try other kinds of sake.
Japanese>English
bouken
I think if it keeps tasting like this for a long time, I'll never get tired of these flavors.
Japanese>English
bouken
It's also very refreshing. It is more refreshing than the so-called "summer sake".
Japanese>English
bouken
There are some grapefruit and lactobacillus drink-like nuances.
Japanese>English
bouken
It has a slight mineral feel to it. I guess it's a dry spec, but it's the type of drink I like.
Japanese>English
bouken
You're also very sharp.
Japanese>English
bouken
♥70 Probably a first. Thank you all.
Japanese>English
2