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abeTHE SAZANAMI 純米吟醸 おりがらみ純米吟醸おりがらみ Rafa papaABE THE SAZANAMI Junmai Ginjo Origarami
A very elegant sake🥰
Light and petite
Moderate sweetness of rice🌾
The acidity is firm and tight.
A hint of bitterness in the aftertaste.
This is delicious 🤤👍!
Easy to drink 🌀
THE SAZANAMI
I only brew this sake in years when the rice is easily soluble😳.
It's very easy to taste
the original taste of the rice can be produced✌️.
It's the best of both worlds.
the aranami is released 🤗.
遥瑛チチHi Rafa papa😃.
You've joined the starchy pick 🎶.
I can feel the elegance in your review 👍.
I haven't tried Abe before, but I'd love to try it❗️. Rafa papaHello Haruei Chichi😃!
It's been a while since I've been to a store, so I kind of saw it and bought it 👀.
It's my first time drinking Abe!
It's a beautiful tasting sake 🤤.
I'd like to try the regular sake too🥰 Rafa papa
TOYO BIJIN Limited Edition Junmai Ginjo Direct Pumping Raw Tambidare
Thank you very much for all the comments on our national conquest😊.
The first sake to be reopened is Toyo Bijin.
When I drank it at a Japanese restaurant, I had a good impression🥰
This is the first time I drank it at home.
The moment I opened it, the aroma was fruity.
When you put it in your mouth, it is also fruity Mbun!
Elegant sweetness spreads 🤤.
It is like a melon!
The sourness and bitterness are not overpowering.
A little difficult to match with a meal❓
The ban on Matsuba crab is lifted on November 6th🦀
Every year the catch is getting smaller and smaller
I gave up eating them this year😭.
I ordered it online but
expensive❗️ expensive‼️😱
遥瑛チチGood morning Rafa papa😃.
You have started to conquer the whole country for the second time😊.
I'm sure you'll have a great time.
I'm sure you'll have a great time... 理華Rafa papa💕Toyo Bijin is delicious and I love it too 🎶I was mesmerized by the 300ml small bottle and haven't been able to drink it since, so I want to drink it again 🎶.
Crab and oriental beauty is the best 😆😆. Rafa papaGood morning Haruei Chichi😃.
It's nice to have a second round but it's also interesting to delve into a specific prefecture 🤔.
Yamaguchi Prefecture is of interest🥰
I'm going to buy some Ohmine from a sleepy healer tomorrow🤣 Rafa papaRika-san Good morning😃.
I bought a bottle of Toyo Bijin because I had only one glass of it last time 😆 I think I can enjoy it for a while
My wife loves crabs🦀🦀 and we used to go eat them every year but they are getting smaller every year 😢 they are good though 🤤 遥瑛チチI see...
That's definitely better👍.
Yamaguchi is all here. takeshonThis is the delicious one I had the other day👍. Rafa papaYou drank it too takeshon😆.
It's really tasty👍. うまいうまいRafa papa, hello ❄️!
Congratulations on winning the national championship🎊Dawn's oriental beauty is nice👍✨It's a wonderful second start🏃♂️I've always wanted to eat flouchee with 🦀⁉︎I'm so proud of you😆. Rafa papaHi, Umai Umai😃.
Toyo Bijin is available at the closest liquor store that I can walk to.
I've had my eye on it for a while but put it off in favor of other prefectures... 😂.
I finally got to drink it 🤣
The crab🦀 are delicious too 👍🤤 みやぞーI told the owner of Jutoku Sake Sales Office what I liked and he recommended this sake. He said it was fruity and refreshing. It's definitely sweet, but not overpowering. It was my first time to try green, and it was delicious. boukenIt has a slightly gassy and juicy flavor with a touch of sourness that strikes you as a whole.
Macho is good, but this is also good. boukenI went there for Macho and Abe-takane-nishiki, but Abe-was sold out, so I bought Macho and here! boukenI think it's the type of thing that's hard to drink once the gassy feeling wears off. boukenThe taste is at its best when it is freshly opened. When the gasiness disappears, it's hard to drink and feels like a dry type. boukenThis is a raw Macho King. I was confused with Gori Macho, so I chose this one. It was a little sweet, but it was crisp and clean. It was light when it was heated, but it was a little heavy when it was raw. I was told that they only pack the raw one when they get an order from the liquor store. boukenIt is the first time to fire the abe. It is light and gassy. A little sweetness and bitterness. The aroma is pear-like. It will change for the better in a few days. boukenThe type that doesn't get tired of drinking boukenFruity. The sweetness is more subdued than I expected. The lame-green printed label is cool. boukenThe bitterness comes right after the sweetness. boukenI wrote fruity, but I don't think it's that fruity. Honey-like sweetness. boukenHe's not what I thought he'd be. boukenThe first drink gives it a sweeter taste than usual. boukenIt's a jacket buy. There seems to be a lot more to it than that, like Okamacho and Gorimacho. It feels less dry than the label describes, with a sense of gas and acidity. It may change over time though. It's a taste that I can't imagine it's a low-polished sake. It's interesting, so I want to try other kinds of sake. boukenI think if it keeps tasting like this for a long time, I'll never get tired of these flavors. boukenIt's also very refreshing. It is more refreshing than the so-called "summer sake". boukenThere are some grapefruit and lactobacillus drink-like nuances. boukenIt has a slight mineral feel to it. I guess it's a dry spec, but it's the type of drink I like. bouken♥70 Probably a first. Thank you all. RecommendedContentsSectionView.title
