オーガニック・ソムリエ's Profile

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Normal sake for SAKE DIPLOMA study. There are no ripe fruit nuances, and the impression of alcohol is smooth on the nose. It has a neutral and refreshing impression, so it can be enjoyed with a variety of dishes. If this is priced at around 150 yen for 1.5 gou, I have no complaints..!

Japanese>English

オーガニック・ソムリエ

Hiroki特別純米

Hiroki Shuzo Honten Fukushima

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オーガニック・ソムリエ

Very high permeability on the tongue, just like a sports drink. Before you know it, the sake bottle is empty. Hey, where's my sake?

Japanese>English

オーガニック・ソムリエ

Glorious Mt.Fuji風刃

Fuji Shuzo Yamagata

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オーガニック・ソムリエ

The mouthfeel is smooth. Nuances of umami, acidity, and bitterness flow smoothly like a single line. The cool and refreshing taste is just like a mountain stream. I want to eat fish from the mountains, Taisho. ！！！！！

Japanese>English

オーガニック・ソムリエ

Gassan純米酒　涼夏純米

Yoshida Shuzo Shimane

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12/6/2023

オーガニック・ソムリエ

It is refreshing and cool when it touches your lips. It is sharp and bitter, but has a great drinking experience because of the umami flavor that supports the backbone of the wine. The alcohol lingers past the mouth, leaving a strong aftertaste. I want to eat saikyo-yaki, boss! Please give me two bottles of Hajikami!

Japanese>English

オーガニック・ソムリエ

Jikon純米吟醸　山田錦　生純米吟醸生酒

Kiyasho Shuzojo Mie

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12/6/2023

オーガニック・ソムリエ

The bottle was opened at a low temperature, Hibiki Kubonk! The bottle was opened at a low temperature. The taste and sense of balance typical of Yamada-Nishiki, with a tangy nuance that lingers slightly below, is satisfying. The sweet and square taste makes me want shiso and myoga. Whatever the case may be, Jikin-san is a master!

Japanese>English

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Excellent balance of acidity and sugar. Mellow mouthfeel. Ripe melon, with the strength typical of the original sake.

Japanese>English

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