Mellow and sweet
I'd like to heat it up, but it says to chill it.
I wonder if it will be too sweet...
It's a bargain at 900 bottles. It's 20 degrees, but it's too easy to drink.
With Hamasushi Takeout
I like pressed sushi with mackerel
It's so easy to make, and before you know it, it's more than half gone😩.
I'd like to get some more... what is it?
I was so busy drinking that I forgot to take a picture 😩.
At room temperature, it was thick and sweet...
The next day, when I chilled it, it became even more refreshing and easy to drink.
I couldn't find it by name, so I did some research.
I found out that it was made by Kaori Kano!
She was a musician I used to listen to when I was young.
The Blue Earth is Palm of My Hand" brings back memories.