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根津雙柿庵

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うっち〜の超〜りっぱ
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うっち〜の超〜りっぱうっち〜の超〜りっぱ
Denshu純米吟醸 百四拾 桜
Nishida ShuzotenAomori
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根津雙柿庵
外飲み部
91
うっち〜の超〜りっぱ
# Nezu # w high/river/ouchi The last one is a spring-only sake from Tasake, commonly known as "Sakura Bottle. They use Hana Moui (one hundred and forty-four) from Aomori prefecture. It is served with soba (buckwheat noodles) as a finale. The sake has a refreshing taste with a good flavor to begin with. It is delicious as if it is the finishing sake. Thank you, proprietress, for explaining in detail today. Thank you very much.
Japanese>English
うっち〜の超〜りっぱうっち〜の超〜りっぱ
Hijiri試験醸造 純米大吟醸生酒
Hijiri ShuzoGunma
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根津雙柿庵
外飲み部
80
うっち〜の超〜りっぱ
# Nezu # W high/river/ouchi It is a limited edition sake brewed with Gohyakumangoku x Hitomebore x White Koji. It is a limited edition sake brewed with Ihyakumangoku x Hitomebore x White Koji, It is fruity and mellow, with a touch of acidity, It is fruity and mellow, with a touch of acidity and a freshness that spreads on the palate. It is a sake that makes you feel early summer.
Japanese>English
うっち〜の超〜りっぱうっち〜の超〜りっぱ
Daishichi純米生酛 爽快冷酒
Daishichi ShuzoFukushima
Daishichi Check-in 1
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根津雙柿庵
外飲み部
79
うっち〜の超〜りっぱ
# Nezu # W high / river / inside For a business meeting📚, I went to the back alleys of Nezu again today. Today we visited the back alley of Nezu again. Let's leave the sake to the proprietress, who loves sake! First of all, we froze the sake in advance and served it on the rocks to accompany the strong snacks. This is a limited edition sake for early summer, served on the rocks. The low alcohol content and coldness of the sake enhances the cool feeling. This is a good way to drink 😆.
Japanese>English
うっち〜の超〜りっぱうっち〜の超〜りっぱ
トライアル05BY特別企画
柳沢酒造Gunma
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根津雙柿庵
外飲み部
94
うっち〜の超〜りっぱ
#Nezu##Nezu W river / Fuji / Naga Soba Sushi is served. It is carefully pressed sushi with buckwheat noodles. The coloring gives a sense of spring. This accompaniment is from the Yanagisawa Sake Brewery in Gunma, This sake is a prototype of an as yet unnamed sake. It is cloudy with ooze. It is still in the process of being cleaned and fired. It has a strong sweetness and depth. This is my first time to drink the prototype, but it is delicious🤔. It goes well with this Soba Sushi. Lastly, let's finish off with the Jyuwari Soba and the matured old sake we just drank. Taste it again to finish! Thank you very much, landlady and proprietor!
Japanese>English
うっち〜の超〜りっぱうっち〜の超〜りっぱ
Daishichi頌歌 生酛純米大吟醸雫酒 2002年醸造 低温長期熟成酒
Daishichi ShuzoFukushima
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根津雙柿庵
外飲み部
88
うっち〜の超〜りっぱ
#Nezu##Nezu w river / wisteria / long Next is a spring-themed appetizer. Soba-noodles are used as a secret ingredient. This dish is served with aged sake. Aged for a long time at a low temperature, it has a It has a firm yellow color. The deep and rich taste of this sake is a perfect complement to the strong flavors of the snacks. The deep and rich taste is assertive in the mouth. This is delicious! No need for unnecessary comments 🤔.
Japanese>English
うっち〜の超〜りっぱうっち〜の超〜りっぱ
Denshu特別純米
Nishida ShuzotenAomori
Denshu Check-in 1
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根津雙柿庵
外飲み部
93
うっち〜の超〜りっぱ
#Nezu##Nezu w river/futo/chou I went out to Nezu for a long time. I had a work meeting📚 and My colleague made a reservation for me at a restaurant in a back alley. I heard that this restaurant is chosen as one of the 100 best soba restaurants in the food log every year. Let's have Soba Kaiseki with snacks tonight 🤗🤗. We had a light beer and settled on a general plan, We started with Tasake, which we often have a chance to drink. The taste was stable. It was refreshing. I'm looking forward to the dishes to come 😁.
Japanese>English

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