まえちん
щ🍶🍶🍶+
We had sake stored in a gifted whiskey barrel 😊.
The aroma is whisky-like 🤔The whisky-like smoky aroma and taste spread in the mouth 😚It's an interesting taste that's hard to find ✨.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
越後平野Echigoheiya
Brands from Fukugao Shuzo
Whisky Taru de Chozoshita NihonshuEchigoheiya
Similar Brands
We analyze the flavors based on everyone's comments and select similar brands.
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酒むくみ
Slightly bitter, full-bodied, spicy and refreshing 6/10
Easy to drink
Japanese>English
kojac55
I bought this at Tsubame-Sanjo station on my way home from a business trip! I'm going to drink it now 😉.
Japanese>English
zipper
happy face
one cup (of sake)
Japanese>English
ほちまる
Sake from Niigata as a gift from my father's work!
I know I'm a young brewer, but I knew this sake would be exceptional if the rice was good 😳😳.
I like big dry taste
Japanese>English
yao
Daxingkou Fugong
Chinese>English
ナシカ
dry taste
It has a strong aftertaste of bitterness, so you may not like it.
Japanese>English
じゅんちゃん
Trophies from a recent business trip to Niigata
Easy to drink without feeling the alcohol taste.
It's getting worse and worse.
The sake is so delicious that it is inexcusable٩٩_4(◦``emi´◦)۶!
Japanese>English
ED53
不味い
わ
Hot sake around the campfire at winter camp.
Japanese>English
Eugene
It was sweet without being sticky 😋🍶.
Japanese>English
ハム
It is a little dry, but the gorgeous ginjo aroma and the innocent flavor of the rice spread gently in the mouth in the aftertaste.
It's delicious!
Japanese>English
ハム
This sake is carefully brewed by hand using "Koshitanrei", a sake rice only available in Niigata Prefecture, and ultra-soft subterranean water from the clear Igarashi River for the brewing water.
It has a good balance of acidity and umami, and goes well with fish and seafood.
Japanese>English
shun
Purchased on a road trip in Niigata.
It was dry and crisp with no sweetness. The food in the car that day was sukiyaki, but I want to enjoy it with grilled fish.
Japanese>English
Davito San
A recap, on a Niigata drink. Fond memories of drinking this bottle. Not a newest one, but a few years back (4-5 years) ago, just when I started to have a intrest on a drink call Nihonshu. Brings out the curiosity in me, to search n try as many good drinkble nihonshu. Here's the spec...
Class Tokubetsu Honjozo
SMV. +3.5
Acidity 1.4
Semaibuai 60%
Alc 15.4%