When you take a sip, you can feel the sweetness for a moment, but it is quite dry and dry.
It also has an old sake flavor.
It goes well with shishito peppers.
Great yellow color. It is transparent.
Not so much smell.
When you drink it, it has a fruity taste like a melon. It has a strong sourness and can be cut cleanly.
It is delicious. It is made from Gohyakumangoku, but I personally think it is the best sake I have ever had made from Gohyakumangoku.
I thought Gohyakumangoku was supposed to be light, but this has a solid taste.
