Timeline
GanhoVersion II 生酛造り 2024雪室貯蔵純米生酛無濾過 金猫魔In between trains, I went to a traveling BAR for the first time in a long time.
I was curious and hadn't had a drink,
Kirakira-lettered Iwaho
Refreshing sourness, bitterness and astringency,
The strong acidity is refreshing and easy to drink.
You can taste the mellow flavor,
It is delicious! ヒラッチョGood evening, Golden Cat Demon 🌇.
I like your travel BAR 👍.
I stopped by when I went to Ecosta to watch high school baseball in July and September, and I was hooked.
I want to visit again. 金猫魔Hiraccio, sorry for the delay in responding! I love the Travel Bar, don't you? Mr. Kuboken talks to me in a friendly manner, and I end up wanting to drink a lot of things! They also have seasonal and rare sake, so please come again! ヒラッチョGoldenCatMa,
That's right👍
Mr. Kuboken is very friendly and makes you feel good at home.
I think it is a good store with a great selection of sake from Niigata Prefecture. 
金猫魔A second meeting for one person while waiting for the train.
It was my first visit to the restaurant since it moved to a new location in Niigata Station, which made it a little harder to stop by. Mr. Boken, who is as energetic as ever, welcomes us.
After checking the freshly squeezed sake recommendations, I chose the ayu (sweetfish) Masamune.
He was drunk, his nose was silly, and he was calm.
It is fresh, rough, and heavy,
Slightly sweet with a touch of alcohol,
The aroma is gorgeous, and the bitterness is refreshing.
The bitterness is also slightly refreshing,
It has a rich and powerful umami flavor, and while it is very drinkable
It is easy to drink with its rich and powerful flavor.
It has a lingering aftertaste,
It is a sake to be drunk slowly and deliberately while enjoying it.
Even a drunk person can understand it. It is delicious.
=== Ingredients: rice (domestic), rice malt (domestic)
Ingredients: Rice (domestic), Rice malted rice (domestic)
Rice type : Koji rice : Gohyakumangoku Kake rice : Koshibuki
Rice Polishing Ratio:65
Alcohol percentage: 17.5
1800ml 2,970 yen
===
★★★★☆ Kobayashi KStanding drink on a trip to Niigata. A crisp sake. It was quite similar to the Suganadake no Ku that I drank just before. It was a dry, crisp sake. Kobayashi KOn a trip to Niigata. The brand name is Nine. It was a crisp sake, with a strong umami flavor, but with a moderate sweetness and acidity. It was delicious. Kobayashi KIn Niigata on a trip. Fruity flavor but crisp and dry. It was quite a great sake. 金猫魔I was only going to have one drink... but I missed the train because of the conversation, so I had another drink...
My first Yamayo!
Niigata Daiichi Sake Brewery's series of sake according to the part of the unrefined sake to be squeezed: Yambo (rough), Mabo (strong), and Yamama (medium).
Delicious!
The place was crowded with people from outside of the prefecture today. It's fun to see so many sake lovers here. 金猫魔One person after party is just one drink at TABI BAR.
Abe!
Fruity, juicy, with
Nice acidity, gasiness, easy to drink.
Easy to drink and go down easy.
Yum! gishi_yamaI had a chance to enjoy Kame no O, which I had hoped to have someday ☺️.
The Junmai Ginjo has a stimulating mouthfeel and a refined alcohol taste that goes into the nose. The 3 year old sake is even more silky, mellow, and clear, and I can't stop drinking it. The three-year aging process is even more silky, mellow, and clear, and you can't stop drinking it. 金猫魔Abeno Summer Sake
After my first drink in a while, I missed the train and had just one more drink at tabibar at Niigata station while waiting for 30 minutes.
Abbe Blue was on tap.
It has a refreshing sourness and sweetness with a perfect juiciness.
It has a light, yet delicious flavor that makes you want to gobble it down.
Even a drunk person can understand the taste.
Refreshing and delicious.
=== Ingredients: Rice (domestic)
Ingredients: rice (domestic), rice malt (domestic)
Ingredient Rice: Gohyaku Mangoku Koshibuki (rice grown in Niigata Prefecture)
Rice polishing ratio: 60
Alcohol content: 15
2,200 yen per 720ml
=== The name of the brewery is
★★★★☆ RecommendedContentsSectionView.title
