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hiro226hiro226

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大和蔵　しぼりたて生酒　大和蔵酒造　宮城県
2(100%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Miyagi
3(42.86%)
Niigata
2(28.57%)
Gifu
1(14.29%)
Other
1(14.29%)

Timeline

hiro226hiro226
Horai非売品の酒　番外品
Watanabe ShuzotenGifu
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20
hiro226
At first it has a sake-kasu (sake lees) feeling. As you drink it, the deliciousness comes out. It is rather dry. I think it is a sake that tastes better with air. I am looking forward to drinking it tomorrow and after.
Japanese>English
hiro226
I drank it today and it tasted better with air. It became slightly fruity.
Japanese>English
hiro226hiro226
alt 1alt 2
13
hiro226
It is dry and a little fruity, with a hint of sake-kasu (sake lees) characteristic of nama-zake before meals. The fruity taste is enhanced when drunk with a meal.
Japanese>English
hiro226
The next day, yesterday, it was not quite right, but after being exposed to the air, today it tastes good without the sake lees feeling.
Japanese>English
hiro226hiro226
Moriizumi純米生原酒　しぼったまんま
Moritami Shuzo breweryMiyagi
alt 1
18
hiro226
Maybe because after eating dried sweet potatoes? I think it is dry. This sake is from Iwadeyama, Miyagi Prefecture. I bought it at Iwadeyama. Added on 5/27 It is "as squeezed" so it has a sweet taste with some dryness.
Japanese>English
hiro226hiro226
Unspecified純米吟醸　松尾自慢　千葉県純米吟醸
alt 1
12
hiro226
I drank "Matsuo Boast" from Chiba prefecture for the first time. It is very tasty.
Japanese>English

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