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BrubeckMimasaka is a sake tasting place in Ohara.
I drank it yesterday and went to bed soon after, so I am posting it today.
The clear sweetness was pleasant, and the sweet and sour taste of the lees was a nice accent.
It was a truly delicious sake that reminded me of the atmosphere of an inn town on the Inaba highway. タロウProbably locally distributed liquor.
Slightly colored.
Aroma: Aroma of mustard, or perhaps potato salad with a lot of mustard. Aroma of potato salad with a lot of mustard. Why?
Tastes good at room temperature. It tastes good normally. It is soft and fluffy with a rounded sweetness, but the astringency tightens it all up. Definitely good as an everyday sake. This is a good one!
I heated it up.
This one is good, too. But it has too much sweetness, so I think it's a matter of adding water or balancing it with food.
It's really good. It makes me happy when a regular sake sold at the local supermarket tastes good like this! ウィリーI stopped near Musashi's birthplace, so anyway.
I come to this area a few times a year, but this is the first time I've had a drink.
It is quite good. 武蔵乃里特別純米生酒 精米歩合 60% alc.14.5 sachidoremiI bought it at the direct sales store of Tanaka Sake Brewery at Ohara-juku on the Inaba-kaido Road.
Walking along the old streets, I found the direct sales store at the end of a leisurely alley. The sake has a light, refreshing taste. Delicious. sachidoremiPurchased directly from Tanaka Sake Brewery at Ohara-juku on the Inaba-kaido road. Very flavorful, fresh, easy to drink and delicious sake. pyonpyonLunch drink at Wawa 😋💕7 kinds of drinks, adding the one I forgot to take a picture of Rumiko's drink 😋😋💕. ポンちゃんHi, pyonpyon 😊.
I'm so happy to see you at lunch 〰! 😳
The food looks so colorful and delicious💕
You always know what to drink and what to eat 😍. pyonpyonHi Pon 👋😃I left the drinks to you and drank as I was served 😅The food was too booze thirsty to smooch, smooch 💦. JOKERIt is recommended to drink it hot or lukewarm. よっちAt Lodging Fest 2023
strong sense of alcohol よっちAt Lodging Fest 2023
15.5 degrees, firm 
タロウAccording to the liquor store owner, the sake brewery here is not properly managed, so the same label can have different contents, and only the president knows what's in stock.
Is that true? Anyway, this is a small sake brewery in Okayama.
It has a light color, but is almost transparent.
It doesn't have much of an aroma. It has an aroma of lactic acid with a hint of sourness, spices, green grass, and tobacco mixed in. I think it has been aged for some time.
At room temperature, the main flavors are acidity and umami. There is a lot of volume in the taste, but thanks to the minerality from the ata, the aftertaste disappears nicely. The taste is mellow and gentle, unlike the image you get from the aroma.
As it warms up, the umami and acidity come together to create a nourishing taste. It also has a sweetness that gives it a sensual color that cannot be felt at room temperature.
This is delicious.
It may be a small brewery, but I want them to keep making it. I want many people to know about this sake.
maomao5555Taste: clean and slightly dry
Aroma: Moderate
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