⤴️ This is a shot at the okonomiyaki restaurant I often go to when I'm back in Kyoto ⤴️ I thought it was a very ordinary sake✋🏻 But these days, even ordinary sake has a high rice polishing ratio 🤔🤔
At Matsuo Taisha.
It has a sweet taste and strong flavor. The price is 400 yen, so I thought it was a normal sake, but I thought the cost performance was very good.