SakenowaRecord your sake experiences and discover your favorites
じゃんげJange
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Brands from Kawachu Shuzo
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Senchu HassakuSimilar Characteristics
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Jange瓶囲い 超辛口 純米酒 火入れ
やたろ
Blue.
Soft and dry
Clear and sweet
Japanese>English
落ち酒屋
久しぶりの県産酒。いやあ美味しかった。すっぱりキレるけど純米酒の旨味もあって冷やして飲んでいい感じです。お手頃な価格も魅力ですね🍶
酔生夢死
Rice：Niigata Prefecture rice
Rice polishing ratio: 50
Sake degree: +7.0
Acidity: 1.6
Amino acidity: 1.6
Alcohol content: 16-17%.
Garland chrysanthemum tempura, chicken skewer, tuna kushikatsu
Japanese>English
やたろ
ba dry
sharp and clean
like
Japanese>English
maggie
Nishi for Mr. Yamada's birthday celebration.
Japanese>English
Jange純米 超辛口生原酒
Islander
Easy to drink dry.
When served cold, it is very sharp and easy to drink.
We enjoyed it with sashimi.
Japanese>English
Jange超辛口 生原酒
ペンギンブルー
Dry, sharp, light in alcohol.
Tingling on the tongue.
Decidedly salty and perfectly addictive.
I don't think I like it that much.
Japanese>English
あべべ
It's quite dry! It doesn't have the fruity feel that is so popular these days, it's more like a rugged sake. It also has a strong sake aftertaste.
If you like dry sake, this is the one for you.
Japanese>English
Jange想天坊 純米吟醸 辛口おりがらみ生
ハナトひろ
It's dry. I'm having it with sashimi of Hatsu Gatsuo with garlic and ginger. I don't think it goes that well with it lol.
But it's a good match with my mother-in-law's very strong flavored kyarabuki.
Japanese>English
ittoc
if you want to make a rock, you have to make a rock
Japanese>English
miwa
At a restaurant of a day trip hot spring. It's dry, but has a strong sake taste. I can't help thinking that my grandfather might have liked it.
Japanese>English
Jange純米 超辛口生原酒
