空純米大吟醸
ichiro18
I visited Araiya Brewery for an in-store tasting of Sekiya Brewery's sake, which I couldn't taste because I had to drive afterwards 😅.
Sake that has been aged for only one year and bottled.
I tried to hold off on opening it until New Year's, but my fridge was at capacity 🤣🤣 so I opened it 😅.
Well, the aroma is green apple 🍏, soft mouthfeel, fresh sweetness and delicious flavor with a sourness that slowly builds up ✨.
On the second day, I think the sweetness has deepened. I've read that it's recommended to cool it down a little bit, so if you let it sit for a while after pouring it, the sweetness and umami will deepen and become more intense ✨.
Japanese>English
ma-ki-
ichiro18さん、こちらでもこんばんわ
空、良きですね～😋
外呑みで黒いラベルの空をいただいたのですが、すんごく好きな感じのお酒でした🤤
いつか家呑みしたいです🤗
ichiro18
Thank you too, ma-ki-😊The black label sky is a draft sake 😍I read your review and you raved about it 👍I want to try the draft too 🥰I'll have to look for the black one 🤣.
Japanese>English
あふぃお
Good evening, ichiro18: ☺️
When I had the Gin before, it had a strong aged taste, which is unique to old sake, but the Sora has a fresh taste 😳.
I think I might prefer Sora 🤤.
Japanese>English
ichiro18
Good morning, Ahuio 😃.
I was wondering 🤔 why it was so fresh even though it's aged for a year 😊 but I think I just chilled it too much. When I raised the temperature a little, the freshness went away and the sweetness and richness came out ✨.
Japanese>English
