Fermented in cedar so less overt woodsiness as other tarusake but very integrated into the whole. On the sweeter side but a bit more structure than a springtime one.
Ponshukan Sweet Drink Comparison Set
Sweet. Like brandy? ...No?
I saw a comment that it was a dessert wine, but that might be more appropriate.
The light pink bottle is cute.
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This is another sweet ginjo sake that I got for my birthday. It has the aroma of cooked plump rice, but still retains a sweet aroma. The finish is more rice-flavored than fruity, but also has a gorgeous sweetness. As you can see, this sake has a softness like a flower!
This is my first post!
Honestly, it's a packet buy. Hanayagi-Kai.
I thought the cherry blossom colored bottle was very spring-like.
It looks like a dessert! That's my first impression.
It is light and very gentle on the palate.
It is recommended to drink on the rocks in summer.
100% Ihyakumangoku from Niigata Prefecture
Polishing ratio 60%.
Alcohol content 11%.
Really surprisingly sweet. It is very sweet.
The aroma doesn't have that much sweetness to it, but
But it is sweet anyway. It's like honey wine.
But it's not a sweetness that lingers.
The sweetness spreads in your mouth at once, but it disappears quickly after you swallow it.
It doesn't leave a lingering aftertaste, so you can't help but want to take another bite.
I think the reason it doesn't leave a lingering aftertaste is because the polish is not 80-90%, but rather 60%.
Elegantly sweet. You'll be surprised.
Second day
On the first day, the sweetness just filled my mouth.
But the taste changed with the addition of umami.
I prefer it on the second day.
Yesterday's sweetness had a strong impact, but today's sweetness is solid and stable.
It's delicious!
It's quite sweet and tastes more like plum wine, but it definitely has the flavor of sake. It's delicious! Even those who are not strong drinkers can drink this sake. The bottle has a cute and dignified Japanese atmosphere, and I think women will love it.
Вроде как дзюнмай дайгиндзе, гохякумангоку 50%. Тонкое, но при этом комплексное. В аромате - азиатские сладости. Во вкусе - тропические фрукты. Послевкусие - восточные пряности.