そらのおさけ
I went to Awaji Island for a visit, so I haven't posted in a while.
Thin but tasty!
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Brands from 千年一酒造
Chiyo no En
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We analyze the flavors based on everyone's comments and select similar brands.
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あず
I drank it on Awaji Island! It was the most delicious, sweet but not too aromatic and exquisitely flavored!
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ガルス
Adult apple syrup
The aroma is reminiscent of the honey-like sweetness of apples. From a refreshing mouthfeel, the sweet and sour taste and pungency spread in parallel, and the apple-like aroma rises. After a light bitterness, it finishes with a lingering cotton-like aroma.
It has concentrated apple sweetness, sourness, and bitterness, while also being tangy and spicy, giving it a mature taste. It can be served as an after-dinner drink like Cointreau.
★★★★
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ジェイ&ノビィ
Hi Gallus 😃
Chiyo no En! I've never seen it 😅I'd love to try this one 😋 I've read reviews about its mature taste 🤗I wonder if it's sold around here 🤔.
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ガルス
Hi Jay & Nobby.
I found you when I was on a trip to Awaji 😃I hope you can find it or if you are visiting Awaji!
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おふじ
My friend bought me a bottle 🚗³₃ on a trip.
It's not really a thousand-dollar bottle, but for some reason it wouldn't accept manual entry 😭.
It is a standard type of sake with some dryness, sweetness and umami from the rice, but it is easy to drink and you don't feel the alcohol!
Overall, the taste is strong, so I had it with gingerbread with meat 🐷Thanks for the meal!
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Saya
Memo memo_φ(___)
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ホルマリン
Drinking Comparison
I liked the Sennenichi the best.
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Chiyo no En穂 Minori 純米酒
ペンギンブルー
Yesterday, I was at Uozuka on a ladder from Uoso to have sesame marinated rice bowl with sea bream.
No way I didn't get a photo of the label.
They said it is a sake brewery that sells only in Awaji and not easily available in Tokyo.
Crisp and spicy. Then mellow rice. Powerful, yet mellow.
Of course, it goes well with sesame pickles.
I was not able to register a new sake, so I will register this sake with the same brewery.
Sennenichi Sake Brewery (Awaji Island, Hyogo)
Ingredients: Rice (Awaji Island), Rice Koji (domestic rice)
Raw material rice: 100% Yamadanishiki produced in Awaji Island
Polishing ratio 70%.
Alcohol content 16%.
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ジェイ&ノビィ
Hi Penguin Blue 😃
So you can drink sake in Tokyo that you can only find in Awaji 🤗 Looks like it would go well with a delicious sesame marinated sea bream bowl 😋.
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kumiko2497
Tastes quite refreshing.
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Ingen
I don't often drink cloudy sake, but this is delicious! Sweet and easy to drink.
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Rino
Home Drinking. I get it from my parents.
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ありぴか
Sake aged for 3 years.
Slightly dry and goes well with sashimi.
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