Timeline
うっち〜の超〜りっぱ#Kinshicho#
w river / sake
Here is the next one.
It's a junmai sake with a rich and exquisite sharpness~!
We enjoyed it with our meal 😁. うっち〜の超〜りっぱ#Kinshicho#
w river / sake
Next is this one!
We have it again today!
Mellow and delicious taste is not a given 🤤. うっち〜の超〜りっぱ#Kinshicho#
w river / sake
Today we visited Uotora Sushi in Kinshicho 😁.
The first sake is "Collage", my favorite brand 😋.
It's always crowded but it's always empty 😳
The deep flavor is the best 😁 😆😆😆😆😆 うっち〜の超〜りっぱ#Kinshicho#
The last one is Kamo Kinshu, served at the Hiroshima Summit.
It has a sweetness and a sharpness.
This is the reason why it is called "dry".
My son said that no matter how much he ate, his stomach was still full.
He has a big appetite 💸💸😭.
Today is special😁, next time when I bring my son,
Let's make it a conveyor belt sushi. 😆😆😆😆 うっち〜の超〜りっぱ#Kinshicho#
The next one I had was Shimehari Tsuru.
The cleanliness of the lightness and the snacks fuse together.
I'm here with my family, but I enjoy it mostly alone 😆😆. うっち〜の超〜りっぱ#Kinshicho#
My family and I visited Uotora Sushi.
This restaurant is directly owned by Kinshicho Uotora-san, famous for its tuna butchery.
The sushi restaurant is on the second floor of the fish shop 😁.
I sometimes visit this restaurant for business entertainment,
I was excited because of my son's celebration 😅😅.
I was the only one to drink alcohol.
First, we had Shinkame with appetizer as a side dish 😋.
The explanation was that it is also delicious hot.
The cold sake is also rich, mellow, and sweet.
I'm enjoying it leisurely at the counter 😆. RecommendedContentsSectionView.title