荒井 正史
At the booth of Iwate Prefectural University, ET Festa. The biggest bargain of the event. Toyonishiki and rare sake rice, low-polished, high-alcohol preparation, gutsy and tasty.
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荒井 正史
ET Festa, at the Hutaiten booth in Tachikawa. Why sake from Gifu? I was impressed by the president's presentation skills. Thoughts on sake?
Japanese>English
荒井 正史
At ET Festa, at Hirocon's booth. Dry, hard-crafted sake. As expected of Hiroshima.
Japanese>English
荒井 正史
At the booth of Shimane Software R&D Center, ET Festa. Brown liquor with a strong sense of maturity. Kussei.
Japanese>English
荒井 正史
ET Festa, at the booth of Shimane Soft R&D Center. Fresh, fruity, easy to drink, with a shwashy feel.
Japanese>English
荒井 正史
At the booth of Shimane Soft R&D Center, ET Festa. It has a sour taste on the palate, followed by sweetness and fruity taste.
Japanese>English
荒井 正史
At the booth of Shimane Software R&D Center, ET Festa. Thick, sweet, and full of umami.
Japanese>English