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Da1yashiI got it at the corner store.
It was a refreshing drink. まみーさんIt had a nostalgic aroma.
The mouthfeel was clean and refreshing.
The acidity is lighter than I expected.
It has a light acidity and a full-bodied flavor.
I paired it with an espresso affogado that I had brewed on the spot.
It was a novel but fitting combination!
I was convinced that it was as nutty as the acidic coffee
I would like to try heating it up and enjoy the change in flavor! まみーさんSake made with Miyamanishiki and yeast that went to space and returned
From the fruity-sweet aroma
The aftertaste is clean, dry, and dry.
It smells a bit like kuromitsu soybean flour.
I thought it was a delicious and interesting sake! RecommendedContentsSectionView.title