I want to visit a liquor store near Utsunomiya.
Arrived at Murakami Sake Shop😁.
I was recommended by the shopkeeper as usual . The clerk recommended the winter-only Midorikawa sake, which is sold nearby. The store is the only place near me that carries Midorikawa, so I bought it 😁.
The rice used? It is made in winter and stored in a snow dome until autumn. It was brewed in winter and stored in a snow dome until fall 😳As the clerk explained, it's light and dry. Once you get used to it, it tastes better 🤤I get bored of my palate if I drink only sweet and tasty so light and dry is good too 😉 Delicious! Thanks for the treat 🙏.
The label is so summery 😁.
The alcohol content is 16, not so light.
It's a little alcoholic and has a bitterness afterwards.
It might be easy to drink😋.
This time sea wind earth is sparkling😊.
Low al and swoosh and it'll be gone in no time 😆.
The white koji gives it a winey feel, but
I also thought it would taste better if it wasn't sparkling 😋.
"It's sake for oysters" ☺️.
It's supposed to be low in alcohol, sweet and sour and juicy, but it's not as sour as I expected 🙄.
It does have a lightness to it, but a little more of a white wine feel would be nice😊.