Timeline
よっちAt Yukaoru Kanda, Kanda, Japan
Honjozo dry, light whiskey taste, delicious!
Kibinago Umeshiso
Sesame Mackerel よっちAt Yukaoru Kanda, Kanda, Japan
Delicious and well-balanced
Satsuma Kurobuta Menchi
Mentaiko (cod roe) よっちAt Yukaoru Kanda, Kanda, Japan
Honjozo super dry, soft and refreshing
Horse Sashimi (Kyushu Soy Sauce) よっちAt Yukaoru Kanda, Kanda, Japan
Soft
Appetizer (white fish or something) よっちAt Yukaoru Kanda, Kanda, Japan
Yamadanishiki 15%, clean and soft
Kibinago with ume paste and shiso paste よっちAt Yukaoru Kanda, Kanda, Japan
Tasteful type
Oden よっちAt Yukaoru Kanda, Kanda, Japan
Dry, 15 degrees, slightly soft, delicious
Mackerel よっちAt Yukaoru Kanda, Kanda, Japan
Soft
Horse Sashimi
Grilled pork skewer よっちAt Yukaoru Kanda, Kanda, Japan
Slightly sweet and delicious
appetizer
spicy lotus root RecommendedContentsSectionView.title