Urazatoきもと純米吟醸原酒 五百万石
Bun
It is easy to drink, but has a good flavor. The acidity is also nice. It can be drunk before or during a meal.
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Fusano Kankiku剣愛山無濾過一度火入原酒
Bun
Purchased following last year. When opened, it is as vigorous as champagne. Sweet and fruity. Short aftertaste.
Is it my imagination that I feel a little bitterness in the aftertaste on the second day? Kangiku is delicious!
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