とっきー
This is a comparison of three different kinds of sake from Toyama.
It is dry.
It is refreshing.
Not so much like a raw sake?
Sake degree: +5
Acidity: 2.0
Alcohol level: 14
Rice used: Domestic rice
Japanese>English
A chart created from flavor analysis of user comments.
Tags generated from flavor analysis of user comments.
We analyze the flavors based on everyone's comments and select similar brands.