Timeline
K(Right photo)
Refreshing sourness like orange juice ahead
Good balance with sweetness following.
The best sake in Tokyo ever!
4.5 パーム農家Tokyo's sake, Kuwa no Miyako. The blue color of the bottle and label is fresh and beautiful. The aroma is clean and discreetly rummy. When you put it in your mouth, you can feel the saltiness for a moment...well, it is just an impression. There is no such thing as saltiness. I wonder if it is what is called a dry, refreshing sake. It is easy to drink, with a clean and uncluttered taste. かずきOpened September 28, 2023
Purchased at the brewery
This is delicious 😋.
Great balance of fruitiness and acidity ^ ^.
The added bitterness that is typical of nama-zake makes it a bit more mature 🧑.
This might be good to drink when you want to uplift your spirits a bit 🎉.
The people at the brewery were also easy to talk to ^ ^. しゃちまるんるんThe aroma is pleasantly sweet. It spreads sideways when you take a sip. It comes through the nose at the very edge of whether or not you can feel the alcohol. The dry taste ends with a hint of sweetness.
After opening the seal, the sweetness becomes stronger. It is reminiscent of the sweetness of Ishikawa Shuzo's Kameguchi. I also wonder if there is a bitter taste at the end of drinking.
Polishing ratio 65. 18% alcohol. The sweetness seems to linger as the day goes on.
I think it's dry. I'll think later. makotoIt is a raw sake that has not been adjusted for water or heat treatment. あんちゃんHonjozo rice, rice malt, brewing alcohol
65% 18% alcohol
300ml あんちゃんRice, rice malt, brewing alcohol
15% alcohol
Sold by Takahata Manju Matsumorido
At the manju shop in front of Takahata Fudo へたっぴHachioji Sake
Easy to drink with a medium mouthfeel, not like a cup of sake.
It works well at any temperature range.
Thanks for the food. mayaYear of manufacture 202112 Yukkie#Ochifuru A collaborative drink. RecommendedContentsSectionView.title